Trying to stay on budget this holiday season? Hit the kitchen and make some easy edible gifts! This year, I’m excited to be handing out Gingered Lemon Curd.
Read more: Easy Edible Gifts: Gingered Lemon Curd | Momtastic http
My experience spending the last twelve months in the pastry kitchen of an independent restaurant. Plus one of my favorite winter desserts, a lemon tart brûlée. {link to recipe}
Lime Curd Tartlets with Raspberries and Red Currents - crisp, savory pâte sucrée crust, smooth, tangy curd filling and silky sweet toasted Italian meringue.