Shrimp Creole Inspired by Emeril Lagasse
Gumbo Ya-Ya from Mr. B's Bistro in New Orleans Louisana
This amazingly good Creole-Spiced Rice with Kale can easily be vegan if you use vegetable stock.
Dirty Brown Rice with Shrimp- a healthier twist on this classic Cajun dish!
Shrimp and Grits!
Creole Shrimp and Grits
Shrimp and Andouille Grits
Chicken, Sausage, and Shrimp Gumbo
Jambalaya (and tips on how to revise cookbook recipes).
Red Beans and Rice with Jalapeno Sausage. Just in time for Mardi Gras!
Red Beans and Rice Salad
Quick and simple blackened catfish - only four ingredients (and that's including vegetable oil and salt!)
This Cajun Jambalaya is a surprisingly easy, one-pot meal that's perfect for a weeknight featuring shrimp, chicken and smokey andouille sausage.
Look forward to coming home to this after a hard day at work- hearty slow cooker jambalaya with diced chicken, sausage, and shrimp.
Cajun Seasoning Blend- easy, versatile, and so fragrantly good.
Pork and Sausage Jambalaya = Amazing Flavors!!
Turkey gumbo - a great way to use up leftovers. It's been our family's tradition for years, and we'd love for you to make it yours.
Meat croquettes with Creole sauce (in Spanish with translator on the sidebar)
Spicy shrimp and sausage jambalaya. This has quite a kick but you won't be able to stop eating it!
Creole Salmon Lettuce Wraps with Grilled "Squasho" de Gallo
Fish Sandwiches are typically made of fried fish w/ tarter sauce & a side of coleslaw. Atchafalaya’s is seared tuna, local sprouts, tomatoes & lemon caper aioli.
Creamy remoulade with a spicy Creole kick.
Creamy Crawfish Etouffee
Spicy Creole shrimp, garlic bread and rice!
Panko coated salmon with Creole Sauce Remoulade
I was thrilled to host the May Daring Cooks' Challenge, and chose Gumbo. Here's one of three gumbos I made - Drew's Chicken and Smoked Sausage Gumbo, from John Besh
Creole sausage and shrimp gumbo.
Chicken and Sausage Jambalaya - a meat lovers one dish dream...
Gumbo, with okra as the thickening agent, a family tradition.
Creole Bread Pudding with Whiskey Sauce
Shrimp and Okra Gumbo
Red Beans and Rice--come read what my yankee husband thinks of this southern staple.
Hot and Smoky Red Beans and Rice. It's not Mardi Gras without them!