A children's favourite, protein packed and full of colour.
Zesty, vibrant, delicious Lemon Chicken Pasta. An easy, flavorful, gorgeous meal.
Grilled pimientos de Padron--smoky, savory, salty. Yum.
Potato Gnocchi with Tomato Sauce-Thank you Mario!
The perfect chicken soup for fall (and cold season!).
A steaming, cheesey, flavorful winter squash calzone makes a cozy dinner...and great leftovers for lunch!
Rustic Provencal casserole with cusp-of-fall vegetables to be cooked in your stone hearth and warm your stone heart
Chestnut Rice - Japanese Kurigohan, a simple rice dish made with seasonal chestnut
This Bacon + Sweet Potato soup is packed with vitamin A, C, niacin, and folates!
Kibbe stuffed with cheese - the Lebanese meatball stuffed with cheese
Quick Butternut Squash Soup
Butternut Squash and Pasta: a simple and delicious fall dish!
Herbed pork sausage rolls for those chilly days, when all you want is comfort food.
Chickpea-Red Quinoa Pilaf: A delicious and pretty way to enjoy this high protein grain!
Pumpkin Butter that you make in the slow cooker.
Ricotta pancakes - the perfect Sunday breakfast treat
Pumpkin Bacon Waffles with Pumpkin Sauce....A really awesome combo of flavors and textures.
Corned beef, spiced, full of flavor and easy to do from scratch and so worth the effort.
a reader asked us for the recipe from the restaurant... and we found it! Creamy Rock Shrimp Tempura from Nobu Matsuhisa
Chana Masala Wraps
My take on Andrea Nguyen's delicious recipe, ground beef/chicken cooked with herbs and a rich caramel sauce.
we'd be intimidated to try one of Top Chef winner Michael Voltaggio's dishes, but this Crispy Chicken is totally manageable! cooked sous vide, then seared for crisp...
Dan Dan Mein or Street Peddler's Noodles, in a spicy, sesame-peanut broth
Begedel ikan, or Indonesian fish croquettes
Quick and easy recipe for Kimchi & Olive Fried Rice!
Gluten-free dumplings are creamy and irresistible. You'll want to scarf them all!
Hamburger Helper, eat your heart out.
Blended to a wonderfully smooth consistency, this sauce is slightly sweet and tart and silky and downright delicious.
Perfect for fall and sure to impress: Chocolate-Pear Tart.
Szechuan style shrimps
Chili rubbed Rib eye – this is getting serious.
Grown-up grilled cheese.
Have a seasoned cast iron skillet? Try this delicious recipe from Cooking Light for Herbed Potatoes!