Blended to a wonderfully smooth consistency, this sauce is slightly sweet and tart and silky and downright delicious.
Perfect for fall and sure to impress: Chocolate-Pear Tart.
Szechuan style shrimps
Chili rubbed Rib eye – this is getting serious.
Grown-up grilled cheese.
Have a seasoned cast iron skillet? Try this delicious recipe from Cooking Light for Herbed Potatoes!
Stovetop Roasted Fingerling Potatoes
Black bean, corn, tomatoes, pepper salad
Braised chickpeas with spinach, mint, haloumi and mojo verde. Vegetarian heaven.
Southwestern Pot Roast
Vegan Gluten-Free Broccoli Red Pepper "Cheddar" Chowder - tahini makes it creamy!
Roasted Chicken Legs with garbanzo beans, cherry tomatoes, smoked paprika and a delicious, garlicky, spicy yogurt sauce. Chicken at its most succulent and delicious! (and easiest....)
Fois gras and Black truffle dumplings - my luxurious interpretation of China [no recipe]
Asian pork tenderloin. You're going to want to lick your plate.
Basic Pierogi~ potato based filling in a buttery dough pocket. Our is with cheese, onion, and cabbage. Great as appetizer or entree.
Roast Chicken with Caramelized Shallots
Hamburger Soup - a warm and comforting soup/chili that cooks in the crockpot
Broccoli Cheddar Soup
** FEATURED ** we promised you a BIG october, so let's get it started with a recipe contest with Johnsonville Sausage for $1500...!
Champagne Jelly with Mandarin and pomegranate seeds - a perfect dessert!
Fresh chanterelles with acorn squash-filled raviolis. A favorite for fall!
Autumn Veal Stew
Keep your friends awake with a fabulous coffee-infused dinner party! A solid dose of caffeine in every bite.
The flavors of the chili rubbed pork are warm and delicious. Smothered in a sweet and spicy apricot glaze, this pork is taken to new heights.
Hearty Beef Stew: A comforting meal perfect for fall...
when your food processor becomes a meat grinder: chicken meatballs! (and other recipes that use your food processor in ways you wouldn't have thought...)
My vegetarian version of cochinita pibil - a popular dish in Southern Mexico. An explosion of color and spices!
You can do more with that little pumpkin than bake a pie... try this fabulous pumpkin soup from Gluten-Free Girl and the Chef's new cookbook.
Garam Masala - The classic Indian spice blend. Call it a Curry Powder or whatever you may, a little bit of it goes a long way.
squash fritters from thursdaynitedinner ... love the recipe, but LOVE the idea of these girls' business even more... dinner and girl time!
A Dish fit for a Moghul King~ Bangladeshi Style Creamy Chicken Korma w/ Crispy Shallots, Almonds & Golden Raisins.
Rustic Spinach and Cornmeal Soup. Welcoming Soup weather with open arms!
Bolognese delicious and hearty.