A side view of a very tasty roasted vanilla/lavender ice cream and beer float.
heidi swanson makes pasta with nettles... don't be afraid of the sting
Khao soi is one of the "missing photos" in the Herbivoracious cookbook
Tagliatelle with bacon and peas and all you’ll ever need to know about sauces
Ranch style chicken - the secret is in the marinade
Blueberry Moonshine from People’s Pops by Nathalie Jordi, David Carrell, Joel Horowitz
Cheesecake - from Pierre Herme book "Pastries"
I'm writing a duck cookbook! W00t! And I need your help to make it the best it can be: What would YOU like to see in a duck cookbook?
Ratatouille: a perfect summer meal or side dish.
Share your favorite quick fix recipe for a chance to win Quick Fix Indian Cookbook giveaway + Recipe for Indian Tater Tots.
Fun, simple s'more bar mix in a jar to gift away for ooey, gooey, irresistible campfire bars by Bakingdom, adapted from Desserts in Jars
Bouillabaisse - a quick and hearty seafood stew full of flavor and spice.
You scream, I scream, we all scream for ICE CREAM! Pistachio and Dark Chocolate ice cream that is beyond dreamy.
Lemon Curd Cookies
Seafood & Avocado Quesadilla from Tacos, Burritos and Quesadillas by Laura Washburn
Jasmine – vanilla scones and “Culinary tea” cookbook review
Julia Child's Charlotte Chantilly
Gingerbread from Irish Traditional Cooking by Darina Allen
How do you improve on peanut butter cookies? You make them into thumbprint cookies and stuff chocolate cookie dough in the middle!
Steamed Corn with Clams and Bacon from Seamus Mullen’s Hero Food
Chorizo and Potato Tacos from Just Tacos by Shelley Wiseman
Fruit Gelatin from The Homemade Pantry by Alana Chernila
Birthday Layer Cake from the Momofuku Milk Bar Cookbook. Sprinkles Galore!
Salted Caramel Peach Crumble Pie - and a giveaway!
Warm Egg Salad on Croissants w/Country Bacon & Arugula from Masala Farm by Suvir Saran
Fish fillets sautéed in clarified butter, resulting in a crisp exterior while still light and flaky inside.
Recipe for stuffed lotus root with sweet sticky rice. This is a really delicious but healthy Chinese dessert.
Honey lime beet salad - refreshing, tart and earthy for the summer.
Mediterranean Halibut Sandwiches from Weeknights with Giada by Giada De Laurentiis
Juicy Turkey-Cheddar Burgers from Masala Farm by Suvir Saran
A Father's Day Tribute: Rosemary Scented Lamb Chops with Sweet Pea Flans and Mushroom Medley
Julia Child's Reine de Saba (chocolate and almond cake)
Pucker Up! Recipe for Lemon Cream. Eat it with fresh fruit, on top of scones or just with a spoon!