Gingerbread is so fun to make. When they come out and off the pan, the warm, gingery smell flows throughout the whole house. You can dip these treats in chocolate, or you can decorate all of them with natural colour icing.
France Nougat is traditionally made with almonds or pistachios and is as much about the honey used as the ingredients folded through at the end. Adjust the flavours in this recipe to suit your own taste.