Chinese style spicy bamboo clams stir-fry.
Make a simple and elegant dinner in no time with this Asian-inspired bowl of clams with lime, mirin and cucumber.
Rhode Island style clam cakes. Think savory, briny beignet. They are made of awesome, especially served with homemade remoulade.
Linguine in white wine clam sauce. For the hostess with the mostest. An easy meal that exudes only elegance without breaking a sweat.
Linguine and clams in a white wine sauce recipe. Great use for white wine if you don't finish the bottle in the same night it was opened :)
Littleneck Clams in Wine, Garlic, and Herb Broth. A classic that never gets old...
Mediterranean Fish Stew - Bouillabaisse
Making clam chowder from scratch is easy and delicious!
New England Clam Chowder. True comfort food. New England clam chowder packed with potatoes, corn, carrots, and onions. Perfect for cold days.
Chunky New England Clam Chowder: more of the good stuff.
not sure how i feel about clams still in the shells as part of bibimbap, but still, love the idea of using seafood!
White beans with clams and pine nuts - A delicious stew
Quick New England Fish Chowder
Cincinnati Clam Chowder - a midwest mash-up of the east coast's favorite chowdahs, this compromise version sports both cream and tomatoes.
California Clam Dip is the Ultimate Party Dip – Perfect for the Super Bowl
Clam, Chard, and Bacon Pizza ~ This skillet pizza proves that cutting back can still be indulgent.
Southwest Seafood Chowder
Chowder in a bowl, inspired by a trip to Old Fisherman's Wharf in Monterey Bay, CA.
Steamed clams in a charmoula and cava broth. Matt's In The Market, Seattle.
New England Clam Chowder
Our classic New England clam and mussel linguine doesn't skimp on the white wine, butter, and garlic.
A luxuriously milky chowder that won't make you break that New Year's resolution
Easy and quick clam bouillabaise with white beans.
New England Clam Chowder ~ So Creamy and Buttery with Potato and Minced Clams
New England Clam Chowder using fresh steamed clams and thickened without flour or soup crackers (gluten free)
An easy and quick Fisherman's Seafood Chowder cooked in an Electric Pressure Cooker.
I love the flavors of garlic, turmeric & shellfish, adding basil, habanero & a splash of gin makes this linguine with clams especially bold.
Spicy South Indian style Clams
Chorizo, Clam and Mixed Bean Stew
Replace the clams in your chowder with tender Nantucket Bay scallops, in season now.
Parma ham and clams give spaghetti carbonara an exciting twist.
"Kam Heong" Stir-fried Lala Clams Recipe