Christmas Pudding Ice-Cream - the last of the leftovers
The best gluten-free bread I've ever had- herb savory rolls and cardamom apricot sweet rolls.
Layered scone mix flavored with moist tangy-sweet bits of dried cranberries and toasted walnuts accented with a hint of orange.
Christmas Eve '08. Quail eggs benedict is the eye-opening amuse bouche for a five-course meal with coffee as the theme.
Sirupsnitter or Norwegian Christmas Cookies
Meatballs in Saffron-Garlic Sauce.
[DB] Entremets au chocolat - French Yule Log
[DB] Chocolate Chestnut Yule Log.
[DB] Daring Baker's Buche de Noel
[DB] FRENCH YULE LOG - A Daring Bakers challenging challenge !!!
[DB] French Yule Logs with Ebony and Ivory flavors in both dairy and dairy-free versions
[DB] I was supose to be a Yule Log for the DB but I've made a Christmas tree! It was chocolate and peanut butter, the best combo!
[DB] Daring Bakers Challenge : French Yule Log
[DB] Chocolate Mint Bûche de Noël
[DB] glistening icing on a French yule log for the December Daring Bakers challenge
[DB] French Yule Log (Bûche de Noël)
[DB] Buche De Noel, made of hazelnut dacquoise, cinnamon chocolate ganache, praline crisp, saffron-honey creme brulee and dark chocolate-orange mousse, dark chocolate icing...
[DB] A black forest-flavor yule log (no pun intended!)
[DB] Daring Bakers strike again with a French Yule Log!
[DB] An Ispahan French Yule Log with a rose dacquoise, lychee mousse, raspberry creme brulee, raspberry macarons, rose petals & iced raspberries
[DB] A Chocolate & Coconut French Yule log - the last Daring Bakers Challenge for 2008!
[DB] A traditional frozen French Yule Log was the recipe with which I hosted the December 2008 Daring Bakers' Challenge.
[DB] December challenge -- French Yule Log! I used 2 lbs of chocolate in mine!
[DB] Delicious & complex: Passionfruit Dark Chocolate Yule Log
[DB] rench Yule Log with Dark Chocolate and Mango Mousse
[DB] FRENCH YULE LOG - The Daring Bakers, December 2008.
A belated batch of Mrs. Santa's Magical Cookies. Delicious, even after Christmas!
Ricotta & Pineapple Pie...Picture Cannoli filling made into a Pie!
Dan Lepard's Recipe for Extra Moist Stollen
Saffron buns - a must in holiday times like these!
Crushed Candy Cane-Topped Brownies
Schwobebredele - Alsacian almond cookies going wild in your kitchen.
Cherry Chocolate Cupcakes (text and recipe in Bulgarian)
Easy Truffles make beautiful gifts. A recipe from Kraft Foods.