Spring Vegetable Chopped Salad with fennel, asparagus, radishes, spinach, mint and lemon. Also, Castelvetrano olives, Grana Padano cheese and pink peppercorns.
Grilled & Yogurt Marinated Mutton Chops with a side of Jeweled Saffron Rice decorated with a medley of Almonds, Golden Raisins, Shredded Carrots & Sumac.