Raspberry Cheesecake Brownies
Chocolate avocado truffle and Concord grape sorbet
Classic Chocolate Whoopie Pies with Marshmallow Filling.
Sinfully decadent chocolate birthday cake. AKA "how my husband knows I love him"
Individual Devil's Food Cakes with Salted Butterscotch Caramel Sauce
Spiced Pumpkin Cheesecake with Bourbon Whip Cream ~ The perfect recipe to kick off your Fall pumpkin desserts.
Homemade Oreos with peanut butter cream.
Hobgoblin Sundaes. A bite-sized treat for the little goblins in your life.
Cowboy Cookies, tweaked: Cowgirl Cookies with Dark Chocolate and Dried Cherries.
One of the simple steps to making Grand Marnier truffles
The BEST Pumpkin Chocolate Chip Loaf
Berry-White Chocolate Chip Waffles. It's what's for breakfast.
Apricot muffins [in Bulgarian]
Banana Coconut Chocolate Green Monster. The best new way to eat your veggies!
Bees with marzipan bodies, honey dipped almond wings, buzzing on a solid chocolate cake. A must-visit bakery.
The famous Gourmet Double Chocolate Layer Cake, made in three layers instead of two.
Chocolate covered corn chips? Yes, please!
Mexican Chocolate Shortbread Cookies; great with a cappuccino or a glass of ice cold milk!
Creamy, dreamy hot cocoa in muffin form
Brown butter & brown sugar blondies
You don't need to choose between vanilla and chocolate anymore with this marbled pull apart bread!
Chocolate Banana Nut Bread
chocolate cupcakes with chocolate enrobed marshmallow topping
Sweet memories: Cotton Candy macarons
Rich chocolate brownies embellished with a touch of grated orange peel and layered with a luscious Grand Marnier enhanced ganache for a bite of pure decadence.
Decadent sour cream chocolate cake
Grating up beets allows you to sneak them into all types of innocuous things... like CAKE!
Amazing cookie brittle, be careful, it's addictive!
Best cocoa brownie ever! A small piece of this will send you to heaven!
A decadent, no-bake tart of dark chocolate and bourbon mousse with a pecan crust
Eggless Banana Oatmeal Chip Cookies... made with Agave! (103 Calories)
Muhallabiah Mousse and Pomegranate & Orange Blossom Syrup