Not quite cakey, not quite fudgy: Guinness brownies w/ espresso powder.
A truly chocolate milkshake.
Rich, smooth, dark and delicious - Bittersweet Chocolate Sorbet with Espresso and Chinese Five Spice. A dairy free frozen treat.
Chocolate cupcakes filled with ganache and topped with italian meringue buttercream
Peanut butter and chocolate collide - Buckeye Balls
Chocolate Pumpkin Cupcakes (and a layer cake too!) with Salted Caramel Cream Cheese Buttercream and decorated with pumpkins made out of white chocolate 'plastic' and caramel corkscrew vines. Fall here we come!
Chocolate-covered cherry cupcakes
Fresh spearmint and chocolate cheesecake, saying goodbye to summer.
Luscious Domino Tuplasuklaa (Finnish cookies) ice-cream! (recipe in Spanish and English)
The ultimate chocolate birthday cake passed on by Jon's mum and baked for every Roberts celebration.
Gingersnap S'mores. The perfect treat for chilly evenings.
Thick, fudgy brownies with a crackly top.
Nutty browned butter makes for a gorgeous pairing with subtly sweet bananas and pops of chocolate chips.
Start with this creamy chocolate ice cream base to recreate your favorite flavors at home!
Trisha Yearwood's Brownie Recipe. Super easy and delicious
The five chocolates chocolate cake with cocoa, milk chocolate, semi sweet chocolate, dark chocolate and white chocolate.
Cookie dough in all its glory without the spoon or the risk.
World Peace Cookies - To celebrate my one year blogoversary, chocolatey heaven
Sponge cake with blackberry and lime curd mousse - the prefect way to remember the summer freshness
Creme de Menthe brownies. Fudgy, chocolate minty bliss.
Blondie-Brownies - the best of both worlds in the same bite!
Individual No-bake Chocolate Cakes, topped with Salted Caramel Ice Cream.
Decadent brownie topped with chocolate chip cookie dough and ganache~
Mint chocolate chip ice cream, with the option of adding in whatever kind of chocolate pieces or cookies you want!
A chocolate and pear mousse pie, with a chocolate crust and topped with chocolate ganache. Recipe appeared in Whole Kitchen Magazine# 10 (in Spanish) http://issuu.com/wholekitchen/docs/magazine_10
Macarons with Pierre Herme's salted butter caramel cream and chocolate ganache filling
Hazelnut Macaron with chocolate cream cheese filling
Step-by-step photo tutorial to show you how to make these beautiful French macarons!
Mint Chocolate Chip Cake - rich chocolate cake with icing that is just like mint choc chip ice cream
Double Chocolate Butterscotch Swirl Ice Cream...to die for during this end of the season heat!
Peanut butter cup chocolate chocolate chip cookies.
Triple chocolate mousse mini cakes
Everything but the kitchen sink in these Kitchen-Sink Chocolate Chip Cookies
Love Vermont Fudge Cake