Honey Chicken Stir-Fry
Five spice pork belly on steamed buns.
East greets west in an artichoke-wonton soup chocked full of carrots, criminis, and kale.
Tang yuan - sweet glutinous rice balls that are traditionally eaten during the winter solstice.
A delicious, healthy and aromatic dish - Szechwan Pepper & Ginger Mixed Sprouts
Hong Kong-style Cheese Baked Rice with Pork.
Hua juan - steamed scallion buns
Crab Cantonese from Chinatown NYC
Stir-fry beef with broccoli and red peppers.
Homemade Pineapple Tarts. This delicious, melt-in-your mouth cookie with pineapple jam filling is very popular around Chinese New Year.
Homemade dumplings and dipping sauce, just like takeout. Their secret? They're vegan, and gluten-free!
Baby Bok Choy with Shiitake Mushrooms
Chinese Honey Chicken
Sichuan green beans. My secret ingredient for texture and flavor is pickled turnips.
How to make savoury glutinous rice with bamboo leaves (zhang) step by step
Chinese Five Spice Edamame New Year's appetizer.
Asian Spring Rolls Recipe
Japanese dumplings (団子) for Chinese dongzhi festival, made with glutinous rice flour and it has chewy texture like mochi.
Dong Yuen (Glutinous Rice Dumpling Balls)
Tender steamed white fish with crisp ginger and coriander.
You've heard of a chuck burger, but how about a duck burger?
Tri-color steamed egg - egg, salted egg and century egg. A simple Chinese home cook dish.
Steamed Chicken with Salted Fish and Fungus
Chinese slow cooked pork belly
Chewy and satisfying stir-fried Chinese rice cakes with sausage, onions, and peppers
A naturally gluten-free Christmas treat from Asia: Pandan Sweet Rice Cake! Try this new step-by-step recipe (with pictures).
Where can you find the best dan tat (egg tart) in the Bay Area?
Tau Yu Bak - pork braised in soy sauce. Simple, fragrant, flavorful. Plus, it's got a killer sauce!
Christmas cake Asian-style: sticky rice cakes with red bean filling, topped with coconut "icing" (no icing sugar involved) and toasted coconut.
This Hoisin Pork Stir-fry is served over a bed of egg noodles.
Sweet and Sour Fish
Xiao Long Bao or Shanghai steamed dumplings. A delight to the eye and your tastebuds.
Chinese Homestyle Lunch - pork belly, duck & mustard greens
Steamed Shrimp with ginger and green onions. This is one of Annie's favorite dishes - easy to make yet complex in flavor.