Paneer Gua Bao. An Indian vegetarian twist on classic Taiwanese folded buns.
Mongolian Beef. Do takeout at home in less than 15 minutes. It's faster and a whole lot healthier, but it tastes like the real deal.
These crispy Goat Cheese Wontons are easy to make and hopelessly addictive!
Dry Vegetable Manchurian - This indo-chinese starter is a must have dish in chinese themed party.
Healthy NOT Deep fried Vegetable Spring Rolls with step wise pictures.
Spicy Chinese-style BBQ pork spareribs at home.
Bring back your childhood favorite with these spruced up chicken nuggets. They're marinated in Asian flavors, deep fried in peanut oil and then drizzled with a semi-sweet lemon glaze! YUM!
Snacking on some homemade chicken pot stickers. It all took less than an hour to make!
Corn flour based gravy coated deep fried mushroom cooked like a cabbage manchurian. Simple, easy and delicious appetizer.
Chinese style omelette made with the nutritious bitter gourd/ melon.
A lighter version of a takeout favorite: General Tso's Chicken.
Chinese shrimp and pork dumplings. See how to fold them.
Easy and Healthy Snack: Edamame with Black Pepper and Star Anise
Spicy Vegetable Stir Fry with Chicken and Bacon is an unexpected twist on our favorite Chinese food.
Dry Sauteed Green Beans with Pancetta
Whole Poached Chicken with three sauces - ginger-scallion, soy-scallion, sour-sweet jalapeno
Sweet and aromatic, this flank steak recipe is loosely based on a Chinese red braise.
Fried Indian mackerel (ikan kembung) in spicy bean paste.
“Creamy” Chicken, Corn & Rice Soup
Sweet and Sour Chicken - a take-out favorite you can easily make at home!
Multigrain Congee (Rice Porridge) - It surely makes your belly good.
Ham Chim Peng – Chinese Fried Bread with Five Spice Powder
30 Minute Sweet and Sour Pork rivals ANY Chinese restaurant & a special ingredient to crisp pork with out frying. This recipe is a keeper!
Kung Pao Shrimp - delicious, fast, and easy
Crispy Baked Orange Chicken Wings star juicy, golden brown wings tossed in sweet and spicy orange glaze
leftover fried rice given a new lease of life with salmon chunks and zesty black bean paste. singapore shiok's first guest post!
Tofu and Vegetables Stir Fry
Oven baked ribs with a Chinese-style rub and barbecue sauce. So easy!
grub street's recipe for the most baller XO sauce ever...
Homemade Salted Eggs
Chicken chinese style - poached in a master stock, you won't get chicken any more juicy and moist than this!
Easy Hot and Sour Sweet Potato Noodles, Chinese Sichuan (Szechuan) Style
Whole poached chicken, Asian style - plus three delicious dish ideas to make with it