www.livelovepasta.com
Sweet & Sour Chicken: This chicken has a nice crispy texture but is not fried, and the sauce goes great with the chicken and the vegetables.
www.burpandslurp.com
Whole poached chicken, the Asian mama way.
appetiteforchina.com
Dan Dan Noodles, a popular spicy Sichuan noodle dish
www.livelovepasta.com
Crab Rangoon Cups Recipe: They're fried(yum!), have cream cheese(yum!), and crab meat(yum!). What more could you ask for?
www.livelovepasta.com
Chicken Egg Rolls: These were every bit as good (or better) than take out! The filling was perfect and the outside was crispy and golden.
ooh-look.blogspot.com
This heart-warming rice porridge (congee) helped me get over a cold
www.tastehongkong.com
Fake! Asparagus with Fake Fermented Bean Curd Sauce
tastesofhome.blogspot.com
Making your own curry paste is always rewarding, showcased here in an easy spareribs curry recipe.
yireservation.com
Braised Stuffed Bitter Melon - a proven recipe to turn the bitter melon into a delicacy
80breakfasts.blogspot.com
One of the best things I've done with leftovers -- leftover red-cooked pork belly banh mi!
www.michelle-chin.com
Master Stock Chicken - a Chinese recipe that everyone should attempt
www.adorasbox.net
Quick and easy stir fried egg noodles with pork and choi sum.
tastesofhome.blogspot.com
Bamboo clams cooked in the famous Hong Kong 'Typhoon Shelter' method, think fiery, umami and savoury flavours.
zoomyummy.com
Fried Ice Cream. A recipe with step-by-step photos...
www.adorasbox.net
Twice fried pork with garlic, onions and chillies.
80breakfasts.blogspot.com
Red-cooked Pork Belly...Asian flavors pack a punch!
cherryonacake.blogspot.com
Spicy, mouth watering Kung Bao Chicken..Yummiest!
www.chopstickdiner.com
Cold Tofu with Century Eggs. Fuss free tofu recipe. Just plate it and dig in!
www.theperfectpantry.com
Cold sesame noodles, a restaurant favorite, easy to make at home and perfect for summer picnics.
nasilemaklover.blogspot.com
Kung Pao Chicken, a classic Chinese dish !
www.tastehongkong.com
Stir-fried King Oyster Mushrooms with Sichuan Pickled Mustard - a Quick Vegetarian Dish
mongoliankitchen.com
Mongolian Beef: The Sticky & spicy beef dish that got a website named after it.
www.pigpigscorner.com
Twice Cooked Pork Belly - Dong Bo Rou 东坡肉
www.dashofeast.com
Chinese Sauteed Eggplant, fresh from our garden.
fullmeasureofhappiness.com
Chinese-inspired Ants Climbing on Branches--gingery and garlicky green beans over whole-wheat lo mein noodles.
tastesofhome.blogspot.com
Macaroni cooked in broth and topped with sausages and spinach, my homemade version of popular Hong Kong Char Chan Teng fare.
messywitchen.com
This lovely & fragrant kam heong crispy lotus root with salted egg yolk dish makes perfect snack and side dish for any occasion.
