Yangzhou Fried Rice ... Simple Chinese Home Cooking. Far better than take-out and ready in half the time. What are you waiting for? Get cooking!
You won’t miss the meat in this savory, smoky and protein loaded Seitan and Vegetable Stir Fry Recipe. Ready in 20 minutes.
Potsticker Noodles Bowls are a gluten-free take-out fake-out recipe that tastes just like potstickers! Prep and cook in under 30 minutes.
Vegetarian steamed buns are super simple using store-bought pastry dough and filled with tasty veggies.
These Chicken Wontons in Chili Broth are super easy to make and makes for a delicious one bowl Chinese Meal.
Cashew Chicken & Broccoli Stir Fry
This Easy Cauliflower Fried Rice is a low-carb healthy spin on the traditional dish! Made with fresh ingredients, it is a perfect healthy lunch recipe.
Quick & easy, spicy & nutty Cold Asian Noodle Salad your whole family will love! Perfect for a barbecue + ready in 15 minutes! Vegan
Pressure Cooker Chicken Soup - Create this rich and flavorful soup with frozen chicken in no time. Bonus recipe - 5-minute crispy chicken.
This sweet and sour tofu recipe is a quick and tasty dinner option that’s much better than takeout – ready in just 20 minutes! Vegetarian
An easy and delicious one pot dish, Yam (Taro) Rice will be your go to dish for a quick meal - gluten free, diary free, nut free and egg free.
Mini Tuna Pizza - Turn your leftover dumpling wrappers into fruity, creamy, and crispy mini tuna pizzas in 15 minutes!
Mantou is a traditional Chinese steamed bun. It can be eaten plain or stuffed with pork meat or vegetables.
Carrot Dumplings - A delicious and healthy dim sum dish that features rich filling and crunchy texture. Learn how to create the best vegetarian dumplings!
Pan-fried fresh shrimp and bok choy on a bed of fluffy white rice.
Make these potstickers ahead and have them ready to pull out of the freezer for a quick and tasty dinner!
Vegan Dan Dan Noodles - Chopped mushrooms replace the ground meat and bring earthiness to this spicy, sweet, nutty and tangy noodle dish.
Reclaiming Family Flavours: Zongzi Chinese Bamboo Leaf Dumplings
Wild mushroom toast points and Chinese five-spice duck with cherry balsamic glaze with a roasted root vegetable and kale salad.
Chinese 5-Spice Chocolate Truffles with Crystallized Ginger Bits
A gluten free recipe for Chicken Fried Rice that tastes as good as a restaurant's!
Pressure Cooker Lamb Leg - Cook moist and tender lamb with minimal time in the kitchen! The post includes two dipping sauce recipes and three ways to serve the lamb.
Better than take-out! This veggie-packed chow mein comes together in about 30 minutes, making it a great weeknight meal.
Time to celebrate Chinese Almond Cookie day with these simple almond flavoured butter cookies.
Chinese Long Beans with Cashews is a healthy stir-fry side dish with classic Chinese flavors.
This simple, yet elegant dessert captures the glorious taste of fresh mangoes in a rich and silky pudding texture
Crispy Homemade Takeout Style Veggie Egg Rolls
Five Spiced Fried Rice - Chinese five spiced rice made with prawns, five spiced powder, veggies and five spiced powder.
Healthy homemade fast food!
Chicken Fried Rice and how to make it at home with all the restaurant quality!
Sweet Potato Strawberry Arugula Salad. Beautiful and healing!
These taste just like delicious Chinese Restaurant Green Beans, and with healthy ingredients you’ll feel great eating these.
Nothing beats a good roast pork belly. It’s soft, subtle, flavorful, and yet crispy. To many, its the golden crispy skin that defines between good and excellent.
Sweet Szechuan Beef. Served with white rice and steamed broccoli. Perfect for all the Chinese lovers.