Deep fried seaweed beancurd rolls.
Homemade dumpling wrappers - silky, smooth and delightfully chewy ... and so easy!
Piggy stuffed buns! Aren't they super duper cute? Stuffed with taro fillings
The beauty of the traditional soya smoked fish lies in the simplicity of it; the use of soya sauce to enhance the sweetness of the delicate fish.
Chorizo Fried Rice
Pumpkin Five Spice Sweet Rolls
Easy Oriental Green Beans. Done in under 10 minutes! Great main or side dish.
Chinese "Stuffed Pancakes" w Potato & Garlic Chive Filling
Steamed Glutinous Rice With Chicken
Delicious yam cake!
Malaysian Inspired Noodles - This easy weeknight stir-fry features a savory-sweet sauce inspired by the Malaysian dish, "mee goreng".
Coconut Shrimp Recipe from Jaden's "The Steamy Kitchen Cookbook".
Cashew Chicken -- a recipe just as good as delivery that you can make at home
Stir-fry udon with prawns
Steaming hot xiao long bao - the Shanghainese soup-filled dumpling.
Siew Bao (Baked BBQ Pork Buns / 烧包)
Spicey Stir Fried Orange Chicken. A super fast any day meal.
Steamed “gong gong” with chilli sauce recipe. "Gong gong" is an edible sea snail aka conch. Fear factor or delicious?
recipe for basic yeast dough to make various bao (recipes for fillings and methods of cooking included)
Doubanjiang Beef Short Ribs over rice
A Chinese hors d'oeuvre: Nori (Seaweed) Spirals with Chopped Pork
Quick and Easy Kung Pao Chicken
This is my take on my favorite take-out lunch when I crave something spicey! I'll bet you can have this one on your plate in less time than it would take to get back from the neighbourhood Chin
Sichuan Peppercorns for Ma Po Tofu - ready to make your mouth go numb?
Fried macaroni, as an alternative to fried rice.
Apple Chicken Soup
What to do the day after feasting on lobsters? Make lobster congee! Fragrant with the essence of lobsters, it may even be better than the feast the day before.
If you've ever felt intimidated by the laborious process of making potstickers, here's a low-maintenance version—crispy and delicious.
Turn the offensive smelling durian into delicious sweet puffs.
Stir-Fry Pea Sprouts
Five Grain Boule, a recipe I created [in Chinese]
Claypot Chicken Rice with Lap Cheong (Chinese Sausage)