tag: Chinese

en.christinesrecipes.com

Stir-fried Broccoli with Fish Fillet

Stir-fried Broccoli with Fish Fillet

mykeuken.blogspot.com

Sweet Mung Beans Balls wrapped in glutinous flour

Sweet Mung Beans Balls wrapped in glutinous flour

www.seasaltwithfood.com

Chinese Orange Chicken

Chinese Orange Chicken

www.simplecomfortfood.com

Chinese Beef and Broccoli

Chinese Beef and Broccoli

www.foodmayhem.com

Tomato Fried Eggs

Tomato Fried Eggs

wendyinkk.blogspot.com

Chinese styled milk curds set with ginger juice. The perfect dessert for ginger lovers

Chinese styled milk curds set with ginger juice. The perfect dessert for ginger lovers

www.themalaysiancuisine.com

Muah Chee-Glutinous Rice Snacks With Peanuts

Muah Chee-Glutinous Rice Snacks With Peanuts

almostbourdain.blogspot.com

Homemade Chinese BBQ Pork (Char Siu 叉燒)

Homemade Chinese BBQ Pork (Char Siu 叉燒)

crepesofwrath.net

Char Siu Pork

Char Siu Pork

eatingpleasure.blogspot.com

The Prosperity Cake aka Huat Kuih

The Prosperity Cake aka Huat Kuih

polwig.com

Toddler and Family friendly Chinese Chicken

Toddler and Family friendly Chinese Chicken

wanderingchopsticks.blogspot.com

Vietnamese amaranth/Chinese red spinach sauteed with fermented bean curd.

Vietnamese amaranth/Chinese red spinach sauteed with fermented bean curd.

gimmesomeoven.com

Quick & Easy Stir-Fry

Quick & Easy Stir-Fry

riceandwheat.wordpress.com

"Laghman" (Noodles with Lamb and Potatoes) is the Uyghur name for handmade noodles

"Laghman" (Noodles with Lamb and Potatoes) is the Uyghur name for handmade noodles

riceandwheat.wordpress.com

"Laghman" (Noodles with Lamb and Potatoes) is the Uyghur name for handmade noodles

"Laghman" (Noodles with Lamb and Potatoes) is the Uyghur name for handmade noodles

www.bionicbites.com

Buljajangmyun, noodles in spicy black bean sauce at Mandarin.

Buljajangmyun, noodles in spicy black bean sauce at Mandarin.

livwanchinesecookingclass.com

Because of the layer of glutinous rice that surrounds this meatball we give it the great name of “Pearl Meatball”. This is because the rice looks translucent and the colour and shape of this meatballs looks like a pearl.

Because of the layer of glutinous rice that surrounds this meatball we give it the great name of “Pearl Meatball”. This is because the rice looks translucent and the colour and shape of this meatballs looks like a pearl.

littlekitchenthatcould.wordpress.com

Shanghai delight, featuring bok choy, dried shrimp, and rice.  A quick way to dress up your ordinary steamed rice.

Shanghai delight, featuring bok choy, dried shrimp, and rice. A quick way to dress up your ordinary steamed rice.

nasilemaklover.blogspot.com

Mee Hoon Kueh, home made hand-pulled noodles.

Mee Hoon Kueh, home made hand-pulled noodles.

en.christinesrecipes.com

Spicy Pork Mince and Noodles in Crisp Lettuce Cups

Spicy Pork Mince and Noodles in Crisp Lettuce Cups

www.themalaysiancuisine.com

Malaysian style Braised Mui Choy With Roasted Pork Belly.

Malaysian style Braised Mui Choy With Roasted Pork Belly.

jeroxie.com

Homemade Ban Mian with minced pork and mushrooms

Homemade Ban Mian with minced pork and mushrooms

livwanchinesecookingclass.com

This dish, entitled Beef Shank with Spring onion pancake wrap, originates from Northern China. Northern Chinese cuisine uses flour as an ingredient very often while Southern Chinese cuisine uses rice as an ingredient very often.

This dish, entitled Beef Shank with Spring onion pancake wrap, originates from Northern China. Northern Chinese cuisine uses flour as an ingredient very often while Southern Chinese cuisine uses rice as an ingredient very often.

www.piggyscookingjournal.com

Noodle with XO Sauce and Minced Pork

Noodle with XO Sauce and Minced Pork

www.foodmayhem.com

Chinese American Potato Salad

Chinese American Potato Salad

wendyinkk.blogspot.com

Traditional Chinese Dong Po Pork with melt in the mouth layers, fragrantly infused with ShaoXing wine

Traditional Chinese Dong Po Pork with melt in the mouth layers, fragrantly infused with ShaoXing wine

bossacafez.blogspot.com

pickled green chilli

pickled green chilli

www.zaidimuaikstele.lt

Brilliant red Chopped Salted Chilies is one of the most characteristic colors of Hunanese cooking. [Scroll down for English Recipe]

Brilliant red Chopped Salted Chilies is one of the most characteristic colors of Hunanese cooking. [Scroll down for English Recipe]

kokken69.blogspot.com

3 Cups Tofu - Tofu prepared with equal portions of Sesame Oil, Soya Sauce and Chinese Wine. Intoxicating!

3 Cups Tofu - Tofu prepared with equal portions of Sesame Oil, Soya Sauce and Chinese Wine. Intoxicating!

crepesofwrath.net

Garlic Beef & Green Beans

Garlic Beef & Green Beans

saraplicious.blogspot.com

A home cooked version of  Chinese take out favorite - Mongolian Beef.

A home cooked version of Chinese take out favorite - Mongolian Beef.

teczcape.blogspot.com

Watercress: The Chinese usually make soup with Watercress and seldom use them for salads or garnish.

Watercress: The Chinese usually make soup with Watercress and seldom use them for salads or garnish.

eatingpleasure.blogspot.com

Alkaline dumpling wrapped in bamboo leaves.

Alkaline dumpling wrapped in bamboo leaves.

vondelicious.blogspot.com

These delicious, crunchy smiling mouth cookies are really simple to make- and will leave you with a smile on your face!

These delicious, crunchy smiling mouth cookies are really simple to make- and will leave you with a smile on your face!

Site Information