Chinese pork and vegetable dumplings. So easy and delicious you may never buy frozen again!
Cold Chinese peanut noodles in just a few minutes and a few ingredients; sure favourite this summer.
Fried Eggs with Chinese Chives, a Simple Savory Omelet
chilli mushroom, spicy and hot - an indo chinese fusion recipe.
Heart warming sesame chicken for any occasion!
Recipe for stuffed lotus root with sweet sticky rice. This is a really delicious but healthy Chinese dessert.
Garlic chives & egg parcels (韭菜盒子）- pungent but totally delicious
Char Sui (Chinese barbecue pork) Noodle Soup is a humble but delicious Cantonese dish that’s also easy to make. Find out how to cook this at home with your leftover cha siu.
Hoisin Chicken Wraps. My speedy weekday version of Peking Duck Pancakes. Delicious hot or cold (great for picnics) and super fast!
Easy recipe for homemade restaurant quality siomai.
Tofu Noodle Potage 文思豆腐羹, a Chinese Vegetarian Soup
Yu Choy. Chinese greens in a garlic oyster sauce.
Beef braised with Chinese black rice vinegar
Chicken Curry Puffs
Chinese steamed fish - simple, fresh, healthy, and super yummy!
Grilled chicken feet flavored with Chinese five spice
Making wontons with a garlic chive, shrimp and pork filling. They surprisingly tasted like dim sum fare.
Deep-fried Cheesy Tikoy Spring Roll with Spanish Chocolate dip!
Homemade youtiao to enjoy with Phnom Penh noodle soup and iced coffee.
Bacon Fried Rice-- A wonderful side that compliments any meal!
Shopping mall food court soup dumplings (xiao long bao) are pretty decent, considering North American mall offerings.
slow simmered lean beef rib soup with tang kwei (angelica) and wolf berries. easy, healthy, delicious!
Chicken & Broccoli Stir-Fry
Three Cup Chicken - an authentic and traditional Taiwanese dish!
Super-spicy tofu and peppers. Or mild, if that's how you roll.
Chinese fermented black beans, a great ingredient for steamed dishes.
Four season beans - Chinese stirfry
[Recipe] Chinese Lotus Root Soup
Sticky Chinese Chicken Wings - tons of flavor and perfect to the very last bite.
Take advantage of the berry season, make this Strawberry and Cream Swiss Roll (草莓奶油瑞士卷)—With Pictorial
Fried choy sum and snake beans with mustard greens ~ An easy stir fry that can be served on its own or as part of a selection of Asian dishes.
Singapore Mei Fun Noodles
Baked salmon fillet with ponzu sauce and dana leaves
How to Stir-Fry Chicken