Take-out at Home: Mongolian Beef. Healthy and just as quick & delicious as your favorite Chinese take-out.
Chinese stir-fried scallops. This version is spicy, but you can make it mild. Just make sure you use fresh scallops.
Xiao Long Bao (Shanghai Steamed Soup Dumplings)- soup INSIDE a dumpling
Sesame cold soba noodle. A classic north China's summer food give you a taste of real China! along with the classic Japanese miso soup!
Have a few extra apples from the orchard? Make chicken and apple dumplings!
Chicken feet. Not just for dim sum anymore.
Crossing the Bridge Noodles is a classic dish from a lesser-known Chinese province.
Mongolian Beef - the most requested recipe
Tea eggs is known as a 'poor man's snack' that is quite popular in China & Taiwan.
Chicken and pepper stir fry. A Sichuan homemade dish, spicy, hot, lightly sweet and savory, with a numb kick on the tongue!
An authentic sweet sauce for yam cake!
Sesame Oil Chicken Recipe
Easy Chinese-style pork and potatoes stir-fry
Piglet Mooncake - a traditional pastry to celebrate the Mooncake Festival - a festival of reunion and happiness.
Sui Gow or a kind of Chinese dumplings cooked in chicken broth. According to folklore, dumplings were first introduced 1,800 years ago by a Chinese doctor!
Snowskin Mooncakes with Home-made Lotus Paste and White & Milk Chocolate Pink Champagne Truffle
TheHusband's favourite - Beef Chow Mein
A trio of homemade mooncakes (2 snow-skins & traditional) for Mid-Autumn Festival.
Crystal Jelly Mooncake
Black Sesame Green Tea Cupcakes and the secret to firm, pipeable cream cheese frosting.
Cutting back on eating out? How about some homemade takeout with this recipe for Lapchong & Shiitake Fried Rice.
Chicken and Snap Pea Stir Fry with Sticky Sweet Sauce
Would you like to learn how to make dumplings? Follow my step by step picture tutorial!
Chinese Coca-Cola Chicken
Saucy sesame pork noodles in a luscious broth
An extremely easy way to cook chicken congee, a classic Chinese comfort food.
Luscious shrimp stir-fried rice noodles, one of the great dishes at Formosa Restaurant in Lake Forest, CA.
Shrimp with Spicy Garlic Sauce, Chinese-style
Momofuku's savoury ginger scallion noodles, with a twist!
Silken Steamed Egg Custard, served with Braised Meat Sauce
An easy noodle salad you'll want to make again, and again, and again! Tangy and sweet, crunchy and soft, this salad delivers on flavour.
Roast Beef Tendon and Tripe with Chili Sauce from Golden Garden in Belmont, MA
Twice cooked ox tongue
This Chinese noodle dish has an interesting name and story behind it. Please check my blog to find out more about it.