These salt & pepper ribs are fall-apart-tender with a light, crispy coating. Drizzled in a spicy, sticky sauce they're so delicious!
Fall apart pork ribs with a golden crispy exterior, covered in a sweet, sticky sauce. The best ribs I've ever tasted.
Wuxi Ribs is a famous Chinese dish. Not only in China or Taiwan also a lot of Chinese restaurant in America, Japan, UK all try to make the similar dish. Here is my recipe for this tasty dish. I hope you will like it.