kokken69.blogspot.com
Tradtionally Baked Mooncake- connecting with a piece of heritage
beyondbourkestreet.blogspot.com
Thousand-layer flaky pastry with a sweet red bean filling. Coated with a 'special' glaze for a unique leopard skin effect. A true Chinese delicacy!
livwanchinesecookingclass.com
I’ll share with you this Chinese dessert recipe which has a really funny name in Chinese. It’s called “Donkey Rolling on the Ground”.
thewanderingeater.com
Innards of a red bean cake from Hang Heung Cake Shop, an old-school Cantonese bakery.
thaifood.about.com
Christmas cake Asian-style: sticky rice cakes with red bean filling, topped with coconut "icing" (no icing sugar involved) and toasted coconut.
www.friedwontons4u.com
Mooncake season might be over but I find it difficult to let go when they look and taste as lovely as these from Mei Xin.
