Momofuku's spicy sausage and rice cakes: mouth-tingly goodness!
Thinly sliced potatoes meld with caramelized yellow onions and roasted Hatch chiles for a hearty, creamy dish.
Chile Relleno with Home made Tomato Sauce
Spicy and sweet adobo sauce - made from dried mulato and puya chiles, with a touch of molasses.
Hatch chiles to be used in a beer bath for some grilled Bratwurst.
Roasted Green Chile and Grilled Corn Chowder
Tilapia with fresh corn and hatch chiles, cooked in the corn husk!
Grilled tequila lime shrimp with hatch chiles fixed two ways, skewers and wrapped in cedar paper.
Hatch chiles kick up a batch of bills corn fritters.
Hatch chile season is upon us: Green chile enchilada casserole w/ Beecher's Flagship cheese.
These Savory Whole Wheat Zucchini Muffins with Green Chiles and Cheese are great any time of day.
Salsa Del Toro - A fresh salsa recipe.
Roasted Corn with Mexican Sour Cream, Chile, Cheese and Lime.
Thai Beef with Chiles and Basil: Authentic? Doubtful. Delicious? Definitely!
Pickled Chiles (Chiles en Escabeche) - perfect for summertime!
Mexican Shredded Beef for tacos, burritos or enchiladas. The perfect filling for taco night and a fantastic alternative to the boring ground beef that's all too common.
A hearty vegetarian black bean chili complemented by a chilly, refreshing pico de gallo.
Pork with Green Chiles (Part Mexican Part Czech, CzechXican) Enjoy a light summer meal ready in no time.
Blueberries, lemon, jalapeno & habanero chiles combine to make a truly outstanding jam. Must be tasted to be believed.
Our Asian-inspired soup with noodles, tofu, and hot Serrano chiles invites you to lighten up for Summertime.
Kumquat-Lemongrass Chicken - A spicy, colorful dish to impress your dinner guests!
It's not too hot for Fresh Corn Soup with Grilled Poblano Chiles.
The delightful Yuzu sorbet cools perfectly the heat of the three-chile glazed tuna. Perfect with the Crispy Udon Noodle Cake on a side.
Hatch Green Chiles Cheeseburger made w/Ground Beef, Pork & Bacon!!
The tastiest warm potato-lobster salad I've ever had. The dressing is to die for. Spicy, tart, slightly sweet, savory..amazing!
Lots of love, little cooking time. Spaghetti With Lobster, Chiles, And Mint
Pumpkin soup with chocolate & chipotle. For those of you with chest freezers to clean out, or our friends in the Southern Hemisphere!
"Branzino Sotto Sale, Salmoriglio"
Whole Salt-Baked Mediterranean Sea Bass
with an olive oil-lemon-garlic herb sauce with red chiles.
Brisket braised in Shiner dark lager and chiles, served in flour tortillas with salsa and Mexican cheese.
Green Chile Tamale Pie - with a Masa Harina topping that my kids loved!!
Simple, delicious and vegan Adobo Refried Beans made with chipotle chiles in adobo sauce.
Whip up this chicken tortilla soup in less than 30 minutes!
Cara Cara Chile Marmalada: a spicy-sweet orange marmalade that is as fun to eat as it is to say.
Spring Salsa with Piment D'espelette and Tarragon.