Josh Eggleton shares his duck breast recipe, which includes a supremely comforting potato dauphinoise and braised chicory. Cook this duck breast recipe on a cold winters day
Chicory and onions tart
Chicory with prawns and tomatoes (in Spanish with translator)
Braised chicory - a great winter side dish
Pickled eggs on chicory leaves with mayonnaise.
Chicory Coffee Chocolate Cupcakes with Chocolate Amaretto Buttercream
Ziti with spicy chicory and toasted Parmesan breadcrumbs
Chicken, Chicory, Radish and Parmesan Flatbread with an amazing Buttermilk Dressing
white beans with sauteed chicory
Chicken, leek, chicory stew with orange juice. Perfect combination! (recipe in Polish with translator )
Green slad with a red accent (recipe in Polish with translator )
Vegetarian's dream? Fried chicory with light mint dip and pink pepper.
Amazing Beignets dusted in powdered sugar and Chicory Coffee by Café Du Monde, New Orleans.
A crisp winter salad inspired by the colors of a summer sunset...
Healthy and refreshing salad with lettuce, chicory and apple
Chicory Salad with Anchovy Dressing. A typical Roman salad.
Halloumi, Lentils and Sun Dried tomatoes Salad
Red Chicory Strudel. [Scroll down for English Recipe]
Avocado, Potatoes and Red Chicory Salad
Sinh Tố Cà Phê (Vietnamese Coffee Shake)
Braised chicory and potato bake
Vanilla bean buttermilk beignets with chicory café au lait custard, just in time for Mardi Gras!
Braising turns bitter endives into a mellow and tender side dish - a great new way to enjoy an underappreciated vegetable.
Chicory, Chestnut Mushrooms and Butter Beans
Saffron Orange Soused Mackerel Salad
Ca phe sua da, or Vietnamese iced coffee...in ice cream form
Salad of Bitter Italian Greens with Strawberries, Fennel and Parmesan
[recipe] escarole, bacon, hard-boiled egg -- the salad so good and so simple that we ate it three times in 2 weeks
Winter greens with olive vinaigrette and warm marinated goat cheese croutons.
Coffee And Chicory Macarons.
Classic Beignets with Cafe Du Monde Coffee
Carob cupcake stuffed with dates and figs that somehow tastes like zucchini bread. The almond butter frosting on top was a hit!
Chicory, Walnut & Stilton Tart
Chicory or Soncino Root Gently Fried in Olive Oil and Garlic