Bacon Cheeseburgers were basically the only burger I would ever eat before I went vegan. I have never eaten a double burger anything, but this vegan double bacon cheeseburger came to me in my dreams
The Texican Burger - a lean beef patty, homemade refried beans and topped with melted monterey jack cheese, jalapeño pico de gallo, and sliced avocado. {recipe}
A grilled burger with heirloom tomato, Humboldt Fog cheese, crispy bacon, grilled poblano and shallots grill-sauteed in espresso-infused balsamic vinegar and bacon fat.