Grilled Spring Onions with Romesco - Crazy delicious way to break out the grill. Spring onions Catalan style - grilled, then sauce with a puree of roasted red peppers, chilis, nuts, garlic, mint and evoo. The sauce is great on
"Tortell de Reis" is a typical catalan cake-like dessert that we eat on January 6th (similar to the french gateaux des Rois). Recipe in Catalan (translator on the sidebar).