A delicious and simple soup thats flavours are intensified through the roasting of the carrots. Serve topped with a generous sprinkle of homemade dukkah which adds another dimension and a wonderfully crunchy texture.
In our recipe carrots and potatoes become peas’ best friends. The onions open-handedly give a sweetness to our dish, which comes to perfect contrast with the lemon sauce.
Yes, this is real homemade food!