Try making your own preserved lemons, it's really easy - just lemons and salt!
Mango-raspberry jam - sweet and tangy and slightly tropical! And I'm giving away a jar of it!
Bright, sunny, intensely flavorful Meyer Lemon Curd.
Apple Cheesecake Mini Pies -- so adorable and yummy you won't even want to eat them
Blueberry ginger jam - frozen blueberries with fresh ginger and lemon juice.
Spiced Cranberry Apple Butter
Refrigerator pickles, sweet and sour in just hours
Spicy Dill Pickled Okra
Mocha Tofu Chili, with Cocoa and Expresso Powder
Strawberry Rhubarb Jam - A deliciously fresh honey-sweetened jam easily made with fruit from your freezer as well as fresh.
Vanilla Spiced Pear Butter - it tastes like FALL!
Pickled Green Tomatoes - a delicious way to use the end-of-season tomatoes that won't ripen.
Peach and Fig Jam with Thyme.
Quick + easy homemade pickles. So many variations!
It's time to enjoy the beautiful fall colors of red and gold - Habanero style with Habanero Gold Jelly.
Roasted Tomato & Garlic Pizza Sauce. The easiest (and best!) pizza sauce EVER. For freezing or canning.
How to make Classic Applesauce from orchard to pantry. Part of my Canning 101 series.
Annie's Salsa: The perfect salsa and it is safe to can as well. Plus a guide to tweaks that can be made while still producing a salsa that is safe to can. Because I know everyone wants to play in the kitchen.
Homemade Cranberry Ginger Jelly. it's so easy and delicious you may never open another can again.
Canning Restaurant Style Salsa
Pickled beets - magic for your fall salads.
Fig and pear preserves - a beautiful and delicious way to feature these fall fruits.
plum raspberry preserves, perfect for the end of summer.
Pimp those green tomatoes into an easy chutney
Sweet Tomato Jam: This traditional Portuguese recipe delivers pure, sweet tomato goodness with just a hint of cinnamon and clove.
Fig, Orange and Rosemary Microwave Jam. 15 minutes and a microwave is all that stands between you and home made jam!
smokin' hot pickled okra
Pear chutney made from pears picked right in our own backyard!
Prolong summer with these peach preserves!
Summer canning for winter feasting. Jams and this week's addition: Tomato basil sauce.
Peach Vanilla Marmalade - Preserving summer's end
Home Canned Spaghetti Sauce. Tasty!
HAVE WE CRACKED THE RECIPE for the sweet + crunchy pickles from joan's on third?! we just might have...