Lobster & Bearnaise Toasts with Charred Corn Relish
Cheese and Summer Fruit Canapes.
Carrot Cashew Pâté Cucumber Canapé
Crispy tendrils of coconut enrobe a juicy prawn in this simple take on coconut shrimp.
Fava Crostini: Celebrate the brief fava season with this simple appetizer made with creamy ricotta and bright green fava beans.
Red Quinces, Haloumi & Rye - a seriously gorgeous canapé for grown ups!
lamb, harissa and almond sausage rolls
Chicken mousse in tomato: retro canapes for a fun 50's cocktail party!
Super easy breadsticks, perfect for entertaining or dipping in soup.
Shrimp toasts, the perfect canape to bring to a New Years party.
Salmon Tartare Cornets with Sweet Red Onion Crème Fraîche
Winter tomato bruschetta! Roasted cherry tomatoes make all the difference!
Making fresh dumplings is easy when you use gow gee wrappers and a combination of tasty fillings!
Assortment of Matafan Canapés topped with condiments I preserved over the course of summer.
Mushroom & Caramelized Onion Fried Polenta Canapés. A delicious vegetarian dish to kick off your festive feast.
Chicken & almond empanadas with salsa fresca
Prawn & chive dumplings - make a little ginger and vinegar dipping sauce to go with them and you’ll be in heaven.
Sea Urchin Crostini with Lardo & Sea Salt
Honey Pork Tenderloin with beans puree and sweet potato chips
Salmon bites with creamy lemon-cilantro sauce
Marinated Japanese mushrooms, great on a crostini or in pasta.
Savoury shortbread cookies with cheddar and rosemary
Teeny, tiny, easy pickled quail eggs. Great as a bar snack or canape or hors d'oeuvre.
You're invited to join me at my "big fat Greek cocktail party". Enjoy these little shots of potato and fennel soup spiked with a dash of ouzo.
The vesper - Bond's classic cocktail from Casino Royale.
Easy to prepare smoked salmon canapes for when you would rather hang out with your guests than be in the kitchen.
Be a great host/hostess by serving these mouth-watering Sweet Chilli Chicken Bites
Prawn, Dill & Rice Cake Canapes are the perfect cold starter to any dinner party.
This colorful edamame hummus is now on display at the Museum of Modern Appetizers (MOMA).
This stunning beet hummus is now on display at the Museum of Modern Appetizers (MOMA).
Soy labneh, chives flowers and roasted mushrooms canapés. eggless, dairy-free, vegan. (recipe in Italian)
Tuna tartare in black sesame seed cornets
Avocado – cucumber soup with chili shrimps