** featured ** final week of the Mushroom Masters! come vote for your favorite recipe... grilled mushroom haloumi burger, hot mushroom cheese dip or Brie-stuffed mushrooms...
The burgers are made with ground sirloin and get an extra flavor punch from the garlic, parsley, tomato paste, and Parmigiano-Reggiano. It’s grilled and topped with a generous slice of Taleggio cheese, a light drizzle of sweet