Strawberry Orange Juice
Cinnamon Raisin Bagels - taking homemade bagels to the next level.
Buckwheat Crepes: Served with ratatouille, this yummy vegetable dish is economical, good for you and chic.
Pan-fried Chives and Chicken Dumplings with Netted Rice Crispy. Potstickers with dramatic flourish!
Spinach, Mushroom and Leek Quiche - no crust, no fuss, easy as pie. It's what's for brunch.
Mango, Blueberry and Ginger Fruit Salad: so refreshing, and much more interesting than you usually get in a traditional fruit salad.
Roasted Strawberry Cream Cheese Danish
Sichuan-style spicy braised beef noodles
Spinach, Mushroom and Bacon Frittata. Eggs, sauteed spinach, mushrooms and bacon. The perfect breakfast for two.
Vanilla Oat Pancakes with Berries
A vegan blueberry crumb cake made with millet and sorghum flours. Gluten-free.
Banana Pecan Pancakes.
These pancake cupcakes are so much fun for breakfast!
A perfectly poached egg on a crab cake with toasted corn pico and hollandaise.
Freeze these pancakes on the weekend for a week of great breakfasts!
Banana Nut Muffins ~ A super muffin, a little sweet, fruity nutty, chocolate parcel, just right to satisfy a craving.
Citrus Coconut Pancakes: the best way to meet the morning
Caramelized Vidalia Onion and Goat Cheese Grits
Freshly-made chorizo sausage from The Piggery cooked into a simple, incandescent dish of chorizo and eggs.
Strawberry Kiwi Oatmeal: Simple, Seasonal, and Slow.
Impress the guests at Brunch with Gale Gand's Baked Eggs in Ham Cups. Black Forest Ham baked in muffin cups with eggs, pesto, fresh tomato and mozzarella.
Conversation of the important things in life over a delicious bowl of granola.
Fresh farmer's market asparagus used to make Buttermilk Asparagus Tart.
Croque Monsieur. The ultimate ham and cheese sandwich.
Blueberry Banana Muffins - made with whole wheat flour and wheat germ
Warm Cherry Oat Scones with Almond Glaze are a cheery cherry way to start your day!
Frittata - an Italian-style, open-faced omelet with mushrooms, leeks and fresh basil.
[DB] Pear & goat cheese strudel with a muscato honey drizzle..woot for the Daring Bakers May Challenge!
Strawberry Brunch Tart with Thyme and Black Pepper
Chicken and Mushroom Marsala
now that's some twisted bacon!
Abelskver – a danish ball-shaped pancake. Fresh from a Scandinavian brunch spot in humble little Portland.
Bread Cone. A unique way to serve your guests.