Thanks to a perfect proportion of meat and other ingredients, Pozharsky cutlets are extraordinarily juicy, buttery, and tender
Crispy and juicy tonkatsu (deep fried pork chop)
Breaded-chicken. Juicy chicken with a salad dripping with zesty lemon vinaigrette.
Tonkatsu with Japanese "black" curry sauce made with ingredients like chocolate and burnt garlic.
Arancini di Riso
Cooking for just a few this Thanksgiving? Try Turkey Cutlets alla Milanese for something different.
A deliciously easy to make weeknight meal
Jalapeno & Cheese Stuffed Olives: A twist on stuffed jalapenos that are so addictive!
"you dont just grow a chicken, you form a relationship..." and then you cook it and eat it! Chicken Paillard with Parmesan Bread Crumbs, and a feature on Jidori chickens
Crispy Chicken Fingers - delicious! Recipe with step-by-step photos!
BREADED CAULIFLOWER. Recipe with step-by-step photos!
Everyone likes mini food! Fried Green Cherry Tomatoes.
Breaded cauliflower 'poppers' with romesco sauce.
Panko Crusted Zucchini Chips
A Lightened Up Oyster "Peacemaker" Po'boy Sandwich - with a video!
Simple and delicious Zucchini fries.
Stuffed Artichokes. My favorite way to eat my favorite vegetable.
Crispy fried artichoke hearts from Yotam Ottolenghis cookbook, 'Plenty'. Served with garlic mashed marrow beans.
Crunchy Chicken Drumsticks - YUMMY! Recipe with step-by-step pictures!
Chicken Katsu - a variation of Japanese tonkatsu, but with chicken, and baked!
Healthy Chicken Milanese with Spring Greens and Parmesan-Browned Butter Orzo. From Cooking Light Magazine and perfect for Spring.
Breaded and fried tofu over a bed of spicy rice and coated with green chile sauce.
Breaded and Fried Fresh Razor Clams
[recipe] Roasted Artichokes with Lemon Persillade Crust.
A midwestern tradition rarely seen outside of the corn belt, a breaded pork tenderloin sandwich
Baked Fish Sticks with a Very Lemony Sauce
Crunchy, healthy and kid friendly salmon fish sticks with a sophisticated Dijon dipping sauce
[recipe] Breaded Baked Tofu with Kumquat Persillade Crust.
Tandoori flavored turkey fingers with masala spiced ketchup. Say goodbye to boring, frozen nuggets!
Breaded Parmesan chicken topped with greens dressed in a lemon vinaigrette and sprinkled with toasted pinenuts.
Mozzarella Sticks with Marinara Sauce
Chicken Cordon Bleu
Saffron Breaded Ham With A Mustard Seed, Thyme and Pecorino Filling
Turkey Cutlets with Parmesan Crust