Granary flour bread with cranberries
Olive Oil Pumpkin Bread
Dark cocoa molasses cookies for Halloween!
Homemade bagels slathered in cream cheese and adorned with capers and caramelized shallots (vegan).
Pillowy, delicious pretzel rolls
Beetroot party sandwiches are delicious and easy to make for appetizers or snacks
Lemon curd buns with creamy lemon icing. For breakfast, tea-time or both.
Cactus and Eggs with Sacaton Relish on Navajo Fry Bread
Chocolate Breakfast Rolls. A sweet way to start the day.
Jazzed Up Shortbread Cookies
Don't be intimidated by all those long, involved recipes for bagels – this one only takes 2 hours and is much easier than you'd think!
Bright, lemony bread bursting with plump, juicy blueberries and topped with a sweet and tart lemony glaze... and it's gluten-free!
Homemade english muffins. Vegan and delicious.
Cinnamon Brioche French Toast
Fig and Brie Pizza (recipe in french)
Milk Chocolate Marble Loaf Cake
These Apple Pecan Pumpkin Muffins are great for the end of apple season, or the beginning of pumpkin season, or something in between.
Fresh baked rolls pulled hot from the oven... can you say no to this?
Pesto Pizza Bread - gluten free quick bread topped with pesto, pepperoni and cheese. Enjoy!
Pumpkin Yeast Bread - This cute spice loaf is shaped like a pumpkin and tastes like one, too! It also makes delicious French Toast.
Parmesan Cheese Puffs - Cheese Puffs of steamed dough - fluffy and delicious, for breakfast or appetizer (Text in Bulgarian with translator)
Almond Witch Fingers Cookies.
Pumpkin & Cheese Spice Bread
Cheese and Walnut Crackers~
Ima's Challah -- Challah, done right.
Homemade biscuits with a raspberry and cinnamon center. Great right out of the oven!
Brioche Cake, with Pastry Cream, Chocolate Chips, and Fondant Icing
Fancy Ham and Cheese open face sandwich with poached egg! Really great brunch idea!
Pumpkin Spice Scones. Perfect for a fall afternoon snack. They're vegan too!
Delicious Mushroom, Garlic, and Parmesan Flatbreads
Organic extra virgin olive oil pumpkin bread topped with pumpkin seeds. Moist and crunchy.
Meyer Lemon-Mascarpone Bars, the perfect combination of sweet and tart on a buttery shortbread crust.