Poppy seed strudel - easy to make and deliciously moist.
[recipe] Toasted cumin hummus, plus why you need to dance the merengue.
Homemade GINGERBREAD Hostess Cupcakes
When you're trying to figure out what to make quickly for dinner don't forget this tasty classic! French Bread Pizzas!
Orange zest and rosemary give these subtly sweet cornmeal cookies and intriguing and addictive flavor.
Crisp Thyme Flatbread [recipe]
Focaccia with parsley, olives, & sun-dried tomatoes.
Fresh from the oven Torpedo Rolls
Blueberry Zucchini Bread --- one of the "Top Nine of '09 Recipes" at GimmeSomeOven!
Crumbly shortbread, chewy caramel and a decadent layer of dark chocolate combine to make this grown-up version of a Twix bar.
Potato Rolls with a golden crust and fine texture. Easy to make with leftover mashed potatoes.
Giorgio Locatelli's quick, 1 hour focaccia with smoked salt and fresh rosemary.
Almond Butter Banana Nut Muffins
Cinnamon Raisin Bread with swirls of brown sugar and maple syrup.
Italian Bread Torpedo Rolls from The Bread Baker's Apprentice
Nothing's better than fresh molasses oatmeal rolls on a cold winter day!
Russian Pirozhki of bread dough, with Cabbage&Egg filling
Naan Bread....nothing beats homemade Naan bread!
Soft bread rolls made with Christmas pudding!
Country Biscuits & Honey
The best ham sandwich.
Stollen - rich fruit bread, filled with almond paste or marzipan and glazed with melted butter and icing sugar
Amish Friendship Bread.
RECIPE for soft pretzels & BAKING TIPS from the Everyday w/Rachael Ray Test Kitchen Pro/Recipe Author
I love it when a new recipe turns out to be the best thing you've made in a while.
Multi Millionaire Bars. Start the year out right with a financial sugar high. Impressive, yet simple cookie candy bar.
Banana Bread with Coconut and Pecans
Gevulde Speculaas, or rich spice cake filled with almond paste
Garlic and Herb Ciabatta Bread
One-Eyed Sailors. AKA: Eggs in a Basket, Frog in a Hole, and a host of other names! What do you call 'em in YOUR house?
This Resolution-Friendly Banana Bread has all the delicious fragrance & warmth of the original, yet with a lot less oil & fat.
No, it's not chocolate, but dark molasses gingerbread cake topped with vanilla paste-infused whipped cream.
[recipe] Bananas Foster, served with Panettone Bread Pudding.
Can your gingerbread men handle the ebola virus? I thought so...