Lettuce boats with spicy shiitake mushrooms and basil chiffonade
Radicchio salad with cannellini beans, avocados, fried shallots and lemon-herb vinaigrette
Boston lettuce with corn, fresh tomato vinaigrette and grilled zucchini skewers
Creamy Parmesan Salad Dressing with Fresh Herbs and Crispy Parmesan Tuiles.
Green Goddess Salad
Crisp lettuce filled with a savory blend of chicken, water chestnuts, garlic and bean sprouts and a touch of sweetness from Chinese 5 spice