Crêpes with three different fillings: Earthy Barley with Enoki Mushrooms, Potatoes with Mushroom Cream Sauce and Sauté Sesame Shrimp
I've been reading about the benefits of barley bread and the next thing I did was to search for barley flour and make this bread which turned great.
How to make easy Multi-Grain rice in a pressure cooker
Pearl Barley (+ Cacao) Porridge
Mushrooms and Barley Soup
Baked Barley Risotto with Vegetables is an easy way to both avoid cooking at the stove AND easily incorporate seasonal veggies into dinner.
Caramel Nut Barley Squares
Barley Salad with Chickpeas, Fava Beans & Peas and a Giveaway
Barley Kale & Cherry Salad. Slightly sweet and coated in a pesto dressing.
Vegetable Beef Barley - a classic soup made with home-canned tomatoes.
Mushroom ragout with barley, a recipe for mushroom lovers
A wholesome and soothing chicken & barley soup. Easy to make - from scratch!
Four Grains Soup and Potato Stuffed Flatbread (Aloo Paratha) and Mint, Yogurt Dressing
Farro with sweet peas, fresh herbs and ricotta
Applesauce and cheddar bread. Perfect for breakfast or a snack.
Pearl barley risotto with wild garlic and nuts. Another great and easy spring meal
Irish stew - Stew of Lamb, Carrots, Potatoes and Barley
This meatless salad with Greek flavors combines lentils, barley, tomatoes, feta, and capers.
A vegetarian risotto with pearl barley instead of rice, sweet leeks, spinach and goat's cheese.
This soup is tasty, healthy, and super satisfying--not to mention, made in the Crock Pot.
who says a burger is unhealthy? these are made from whole grains (brown rice or barley, or both!) and mushrooms...
Pearl Barley Pilaf with Porcinis & Peas
Coffee break. Hazelnut, barley and cocoa cookies
Barley risotto with roasted brussels sprouts, apples and Saucy Mama's champagne honey mustard!
My Chicken Barley Soup is a delicious classic soup recipe that starts with two chicken breasts.
Banana Barley Tea Muffins
Comforting winter salad of barley, kale, mushrooms and Gruyere cheese. Served with a light and healthy Meyer lemon and buttermilk dressing.
How to prepare and eat kale.
Multi-Grain Pumpkin Cranberry Bread & Tips for Baking with Whole Grains
A healthy winter salad of endive, fennel and barley all topped off with a winter citrus and poppy seed dressing with very little oil.
Jammy Almond Thumbprint Cookies made with Barley Flour
Crisp roasted Brussels sprouts meet sweet cranberries, pecans, and Gorgonzola cheese on a bed of barley. Ready in twenty minutes!
Maple Oat Breakfast Pie
Lean Bison & Barley Soup with Green Peas is a healthy take on a classic recipe.