Give your kids a healthy snack you can feel good about. No high fructose corn syrup in here! Vegan.
The best ever BBQ marinade.
Rhubarb lemonade is perfect for hot summer days. Great refreshes and quenches thirst.
Raspberry almond layer cake a la Momofuku Milk Bar style
Strawberry rhubarb creme fraiche ice cream sandwiched between melt-in-your-mouth brown sugar cookies - hello Spring!
A comforting meal with spinach sambar and potato curry!
Peanut Butter Caramel Twix Bars - A marriage of Peanut Butter Twix & Tagalongs Girl Scout Cookies. Fast, easy & crazy good!
Margarita Cookie Pie
Grilled Chicken with Rhubarb Chutney...a little sweet with a little savory.
Apricot Tart Squares - Buttery lattice crust with rum and apricot jam. Perfectly delectable!
Scandinavian Rhubarb Soup with Yogurt Ice Cream
Black Bottom Coconut Bars! Any coconut fans out there??? You'll love these! A chewy coconut topping with a thin brownie crust.
A salad that celebrates the best of spring: sweet strawberries, tangy rhubarb and zesty arugula. To top it off, there are chopped pistachios and a mint-infused Balsamic vinaigrette.
Chocolate Chunk Blondies: Ooey-gooey goodness with a crunch, they are "fantastic!" - Barefoot Mondays
Moonshine banana blondies
Chocolate Chip Cookie Bars with coconut and Mounds candy.
Rhubarb Curd: tangy, buttery and rich; perfect for spooning on scones and cakes
wild blueberry + pomegranate oatmeal breakfast bars
Rhubarb and Gin Sorbet with Rose Cream
The perfect spring treat -- easy strawberries & cream icebox bars
Strawberry Rhubarb Margaritas
Dal sambar for idli , dosa
Ginger & Walnut Slice
Chocolate Chip Oatmeal Snack Bars, perfect for a busy afternoon
Banana Split Cheesecake Bars
Rhubarb Lemon Tart. Tangy yet creamy lemon and rhubarb filling in melt in your mouth shortcrust pastry shell with lattice finish.
Frosted Banana Bars with Cinnamon Cream Cheese Frosting
BBQ veggie tacos with grilled guacamole — perfect for a backyard BBQ Cinco de Mayo celebration.
This tart rhubarb jam is perfect with scones or biscuits, and even better tucked inside a jam tart or rhubarb fool.
Cheesecake Cupcakes with Strawberry Sauce or Salted Caramel Sauce.
WA Gimlet: a refreshing cocktail made with locally distilled Westwinds Cutlass gin, fresh lime and basil and rose marmalade. @ Frisk!
Rhubarb cake with cinnamon-sugar topping
Peanut bars enrobed in a gooey butterscotch caramel.