www.tastespotting.com
if you've ever wondered whether candied, fresh or powdered ginger is the best for cookies, wonder no more... (plus the Big Holiday Baking Basket giveaway winner)
traceysculinaryadventures.blogspot.com
Homemade Puff Pastry Tutorial - step by step photos and instructions.
www.bakingwithoutabox.com
The lushness, flakiness, and sweet crunch of pecan pie in a convenient portion-controlled bar.
![Buttermilk Biscuits [recipe]](http://images.tastespotting.com/thumbnails/178549.jpg)
www.browneyedbaker.com
![These are delicious in every way a sugar cookie should be. Soft, chewy, buttery and sweet, the essence of what every sugar cookie aspires to become. [recipe]](http://images.tastespotting.com/thumbnails/165744.jpg)
These are delicious in every way a sugar cookie should be. Soft, chewy, buttery and sweet, the essence of what every sugar cookie aspires to become. [recipe]
www.browneyedbaker.com
No wimpy cookie here! Thick and chewy and full of flavor, this is the best oatmeal raisin cookie you'll ever eat! [recipe]
cloudywithachance.vox.com
Hecka delicious Pecan Crescent Cookies from Baking Illustrated.
traceysculinaryadventures.blogspot.com
Spiced biscotti retain their flavor and texture over time, making them the perfect treat to ship to family and friends!
cloudywithachance.vox.com
Lemon-Blueberry Sour Cream Coffeecake from Baking Illustrated that only gets better with time.
cloudywithachance.vox.com
Perfect with a cup of coffee: Cream scones with Currants from Baking Illustrated. I added an egg to make them more cake-like.
cloudywithachance.vox.com
Baking my way through Baking Illustrated, I made a fresh fruit tart with pastry cream.
