Bang Bang Chicken Salad-lives up to it's name!
Deliciously sweet barley and pear chicken soup.
Something hot and sweet to toss and eat.
Salmon with Sweet Chili Glaze, Sugar Snap Peas, and Pea Tendrils.
Malay prawn noodle that normally serve at Malay stalls in Malaysia. Now I have it cooked a home!
On the search for the perfect cashew chicken...
Eggs Benedicts from Break of Dawn, with spicy Asian pesto sauce.
French green beans in a spicy Asian dressing topped with twangy blue cheese crumbles. A case of good fusion cooking.
Grilled Beef Tenderloin Skewers with Red Miso Glaze
Misoyaki roast chicken with shoyu onion sauce.
Soft Fluffy Japanese Style Dinner Rolls - so good that you won't have any left over for breakfast.
Súp Măng Cua (Vietnamese White Asparagus and Crab Soup).
Black Pepper Chicken - Chinese food at home isn't hard to do!
Simple and refreshing Asian Inspired Cucumber Salad
Wontons or Wantons? A dumpling by any other name would taste as sweet...
chashu with a quick shoyu tamago
Lighter than the restaurant dish: Martha's sesame chicken with broccoli
Tilapia-Noodle Slaw. Perfect for picnics and potlucks.
Chinese Beef Broccoli you can make at home
Noodle Stir Fry with Shrimp- You can use any type of noodles you want – from egg noodles to rice noodles to even thin spaghetti!
Although Korean food may still not be readily available everywhere (yet!), get started at home with this easy and sweetly marinated LA Kalbi/Galbi.
Bright colors and hearty grains -- a healthy way to start Spring.
Ooey gooey and uberly delicious Strawberry Mochi Cake!
Salmon teriyaki with sweet and sour cucumbers, healthy, delicious, and ready in 30 minutes.
Fried Shrimp at Wororot Market in Chiang Mai, Thailand
Cucumber Chinese salad with chili flakes and soy sauce
Spring Tulips Bento Box Lunch
BBQ Fish at Wororot Market in Chiang Mai, Thailand
Easy Cashew Chicken ~ this sauce will knock your socks off!!!
Shrimp Tempura from The Whole Earth, Chiang Mai, Thailand
Vietnamese Fried Bananas - Chuoi Chien
Sesame-Eggdrop Soup: the perfect cure for the post-Easter food coma!