Asian inspired shrimp and noodle bowl with bok choy and shimeji mushrooms.
Homemade Chicken Lo Mein
Orange chicken--takeout-style but better!
Sweet and Sour Chicken
Asian Grilled Chicken Noodle Salad
Nem Nuong ~ vietnamese lemongrass meatball
Quinoa Fried Rice (with bacon and kale) - a childhood favorite gone healthy!
Teriyaki Pork Chops
Teriyaki Chicken Drumsticks
This ice cream is made with sweetened red bean paste that is popular throughout most Asian countries.
A healthy and light lunch of soba noodles, tempeh and green vegetables. Great as a post-workout meal.
Thai Red Curry Mussels - a quick and easy dish for summer
Shrimp Rice Noodle Bowl: Vietnamese style rice noodle dish with a Korean flavor
Beef Vegetable Stir Fry
Chop, chop! This Asian-inspired chopped salad over soba noodles is perfect for hot summer nights.
Love green tea? Then you will love this matcha (green tea) ice cream!
Gochujang and beef is a match made in heaven. Here is a simple way on how you can use this Korean hot pepper sauce with your everyday ingredients.
A delicious sticky pork recipe that will make you want to sink your teeth into these juicy bits.
baked sweet potato donuts - craved glazed donuts so I made these gorgeous fat free ones cos I'm now twice the woman I used to be *sigh*
Thai Basil Eggplant Stir-Fry
An extremely unique twist on pulled chicken sliders!
Spicy Pork with Asparagus and Chile
Three Cup Chicken - an intensely flavorful Taiwanese dish.
Coconut Curry Peanut Butter Dip
Wild Shrimp & Fresh Herb Spring Rolls. Under 200 calories per serving.
Fried Rice...Fast and Delicious Indulgence!!
Asian Turkey Burgers - topped with go-chu-jang sauce instead of ketchup!
Frisee Salad with Papaya and Candied Walnuts
first couple TasteSpotting giveaway winners announced, and a recipe for a deep, dark, sticky Caramel-Cooked Tofu that is so good we don't know what to do with ourselves
Nasi Goreng - Indonesian Sweet Soy Fried Rice, served with a fried egg, for breakfast. Simply delicious!
Cashew Chicken in Thai Chili Plum Sauce. One of my favorite Thai takeouts recreated. Healthier and, dare I say, more delicious.
Pad Thai made from scratch with ordinary ingredients.
Pork Floss on Sunny Side Up Egg and Rice.
Spicy, wild sesame seed shrimp.