Matcha Green Tea Mini Cakes - with Raspberries for a dash of colour
Light and spicy Asian-inspired chicken and vegetable chili
Khmer Cookin'. Attempting to re-create the amazing fried ginger with pork from a recent trip to Cambodia.
Slicing chillis for some lovely stewed pork ribs in a black bean sauce
Perfectly formed crab cheese wontons are the perfect starter for sushi!
A quail egg "bee" hovers above a colorful and healthy garden veggie scene.
Kyushu style Ramen from Tampopo Japanese Restaurant. This hearty style of Ramen has thin straight noodles with a rich pork bone broth.
My first macrobiotic dinner in Korea...
Korean beef radish soup, when you feel blue
Quick and Easy Chicken Adobo
Chicken and Potato Curry
Chicken Satay with Spicy Peanut Sauce--a beautifully seasoned Southeast
dubu jjim/두부찜 (steamed tofu) with spicy, garlic soy sauce
Garam Masala- Fragrant South Asian spices slowly roasted over the stove. Great spice blend that will add a kick to any dish.
Asian pork spareribs worth gnawing on.
Searching for a tofu dish to try? Try Kung Pao Tofu! Its delicious!
Stir-fry 3 Grain Organic Tempeh with Shrimp in Sambal
Lotus Root Soup with Peanut and Carrot
Grilled Marinated Chicken
Pork Belly Bahn Mi with Spicy Cucumber Pickles
Khao Chae: Thai Jasmine Rice in Scented Iced Water - the Perfect Way to Celebrate Thai New Year at the Peak of Summer's Heat and Humidity.
Roast Pork/Siew Yoke
Comfort foods after a trip visiting family - simple and delicious.
Pork belly with buckwheat noodles, an Asian inspired meal at the French-themed Artisanal Brasserie
Crispy Duck with Udon Noodles
Fresh local bok choy gently glazed with a combination of miso, fish sauce and sesame seeds.
A simple southeast Asian style chicken curry from scratch.
Orange Teriyaki Beef with Noodles - Fast and Easy!
Fried Soy Noodle
Chinese Spinach in Superior Broth Recipe
Laksa is really the king of street foods. Laksa Johor is my all-time favorite of the laksa family.
Mandu/mundu - spellings differ on these fried dumplings, but you have to agree they are DELICIOUS
Rice balls, the redeeming grace of leftover rice.
Simple & easy tutorial as always.