yueedwards.blogspot.com
Chicken and pepper stir fry. A Sichuan homemade dish, spicy, hot, lightly sweet and savory, with a numb kick on the tongue!
bakingequalslove.blogspot.com
Plum Chardonnay Sago Pudding: a summery zesty reinvention of sago pudding
chiccookiekits.blogspot.com
My first attempt at making sushi: Panda bears.
www.anotherpintplease.com
Grilled Asian Goose with Polenta
norecipes.com
An even healthier take on the classic Korean Bi Bim Bap. This vegetarian version uses crisp fresh beet with crunchy marinated broccoli.
wehaightcookbooks.blogspot.com
Shiitake and Snap Pea Somen Rolls!
www.eatlivetravelwrite.com
This salad is a Lao classic and is said to bring good fortune. It's so easy you could make it every day for a taste of the exotic...
momofukufor2.com
Jean-Georges Vongerichten's ginger fried rice as interpreted by Mark Bittman
asiansupper.com
Korokke, or Japanese croquette ... mashed potato that is then breaded and deep fried. Oh. Yeah.
www.lawyerloveslunch.com
Egg rolls are the perfect snack; crispy and delicious and easy to stock-pile in the freezer!
www.angryasiancreations.com
![Ginger & Lime Nuoc Mam - the perfect sauce for Vietnamese Chicken & Rice [recipe link on post]](http://images.tastespotting.com/thumbnails/211341.jpg)
Ginger & Lime Nuoc Mam - the perfect sauce for Vietnamese Chicken & Rice [recipe link on post]
asiansupper.com
Kinpira Gobo, or sauteed burdock root, is a savory and sweet Japanese side dish.
tastesofhome.blogspot.com
Sui Gow or a kind of Chinese dumplings cooked in chicken broth. According to folklore, dumplings were first introduced 1,800 years ago by a Chinese doctor!
nyonyafood.rasamalaysia.com
Pulut inti - a Nyonya kuih (sweet cake)
bloggingoverthyme.com
Faux Chicken Rice-Noodle Soup! A simple twist on a classic.
www.onetribegourmet.com
Homemade Sweet, Sour, & Spicy Tamarind Chutney which is Sweetened with Succulent Medjool Dates!
rumahmakanmurni.blogspot.com
Salmon with Indonesian pesto wrapped in rice paper, steamed and fried.
indochinekitchen.com
Vegetarian spring rolls with fresh popiah skin
www.phamfatale.com
![[recipe] How to Cook Tender Korean-cut Short Ribs](http://images.tastespotting.com/thumbnails/212492.jpg)
[recipe] How to Cook Tender Korean-cut Short Ribs
susikochenundbacken.blogspot.com
Sirloin Steak Stir-Fry – it tastes as great as it is colorful
thelittleteochew.blogspot.com
Steamed Prawns with Tofu and Glass Noodles. So delicious!
jenncuisine.com
Gluten free chicken lettuce wraps to rival a popular restaurant favorite!
![[recipe] Hoisin-Glazed Roasted Sea Bass.](http://images.tastespotting.com/thumbnails/210305.jpg)
jennynoowyn.wordpress.com
Prawn skewers with rice salad remind me of home
www.mangotomato.com
Mark Bittman inspired Ginger Rice & Fried Egg dish
circle-b-kitchen.squarespace.com
Meatless Monday Chow. An Asian-inspired stir-fry with whole grain pasta, tofu, lots of veggies and awesomely delicious flavors
www.tokyoterrace.com
A refreshing and flavorful combination of salty Japanese umeboshi, creamy avocado, and slightly sweet walnut vinaigrette.
www.6bittersweets.com
Black Sesame Green Tea Cupcakes and the secret to firm, pipeable cream cheese frosting.
nourishnetwork.com
Chicken and Snap Pea Stir Fry with Sticky Sweet Sauce
www.asweetpeachef.com
An easy, delicious and healthy Asian Chicken Lettuce Wraps recipe that makes a great appetizer or lunch.
