tag: Asian

www.theperfectpantry.com

Shrimp, broccoli and scallion fried rice.

Shrimp, broccoli and scallion fried rice.

www.tiffintales.com

A taste of Cambodia with classic Amok Trei - Steamed Coconut Fish. Step-by-step illustrations to make the banana boats to steam it in.

A taste of Cambodia with classic Amok Trei - Steamed Coconut Fish. Step-by-step illustrations to make the banana boats to steam it in.

www.vegrecipesofindia.com

Aloo Gobi - Dry Sauted Potatoes and Cauliflower with ginger.

Aloo Gobi - Dry Sauted Potatoes and Cauliflower with ginger.

kitchenscraps.ca

Tataki is like a Saumrai: Fire on the outside and cool on the inside!

Tataki is like a Saumrai: Fire on the outside and cool on the inside!

canyoustayfordinner.com

Korean BBQ Beef with Zesty Ginger Slaw

Korean BBQ Beef with Zesty Ginger Slaw

www.culinary-studio.com

Thai Red Curry Chicken

Thai Red Curry Chicken

www.noodlefever.com

Crossing the Bridge Noodles is a classic dish from a lesser-known Chinese province.

Crossing the Bridge Noodles is a classic dish from a lesser-known Chinese province.

www.envierecipes.com

Mongolian Beef - the most requested recipe

Mongolian Beef - the most requested recipe

korasoi.blogspot.com

Gujarati Potatoes and Scallions Sautéed in Spicy Chickpea Flour.

Gujarati Potatoes and Scallions Sautéed in Spicy Chickpea Flour.

yueedwards.blogspot.com

Chicken and pepper stir fry. A Sichuan homemade dish, spicy, hot, lightly sweet and savory, with a numb kick on the tongue!

Chicken and pepper stir fry. A Sichuan homemade dish, spicy, hot, lightly sweet and savory, with a numb kick on the tongue!

bakingequalslove.blogspot.com

Plum Chardonnay Sago Pudding: a  summery zesty reinvention of sago pudding

Plum Chardonnay Sago Pudding: a summery zesty reinvention of sago pudding

chiccookiekits.blogspot.com

My first attempt at making sushi: Panda bears.

My first attempt at making sushi: Panda bears.

www.anotherpintplease.com

Grilled Asian Goose with Polenta

Grilled Asian Goose with Polenta

norecipes.com

An even healthier take on the classic Korean Bi Bim Bap. This vegetarian version uses crisp fresh beet with crunchy marinated broccoli.

An even healthier take on the classic Korean Bi Bim Bap. This vegetarian version uses crisp fresh beet with crunchy marinated broccoli.

www.noobcook.com

Sesame Oil Chicken Recipe

Sesame Oil Chicken Recipe

wehaightcookbooks.blogspot.com

Shiitake and Snap Pea Somen Rolls!

Shiitake and Snap Pea Somen Rolls!

www.eatlivetravelwrite.com

This salad is a Lao classic and is said to bring good fortune. It

This salad is a Lao classic and is said to bring good fortune. It's so easy you could make it every day for a taste of the exotic...

momofukufor2.com

Jean-Georges Vongerichten

Jean-Georges Vongerichten's ginger fried rice as interpreted by Mark Bittman

asiansupper.com

Korokke, or Japanese croquette ... mashed potato that is then breaded and deep fried. Oh. Yeah.

Korokke, or Japanese croquette ... mashed potato that is then breaded and deep fried. Oh. Yeah.

www.lawyerloveslunch.com

Egg rolls are the perfect snack; crispy and delicious and easy to stock-pile in the freezer!

Egg rolls are the perfect snack; crispy and delicious and easy to stock-pile in the freezer!

www.angryasiancreations.com

Ginger & Lime Nuoc Mam - the perfect sauce for Vietnamese Chicken & Rice [recipe link on post]

Ginger & Lime Nuoc Mam - the perfect sauce for Vietnamese Chicken & Rice [recipe link on post]

asiansupper.com

Kinpira Gobo, or sauteed burdock root, is a savory and sweet Japanese side dish.

Kinpira Gobo, or sauteed burdock root, is a savory and sweet Japanese side dish.

tastesofhome.blogspot.com

Sui Gow or a kind of Chinese dumplings cooked in chicken broth.  According to folklore, dumplings were first introduced 1,800 years ago by a Chinese doctor!

Sui Gow or a kind of Chinese dumplings cooked in chicken broth. According to folklore, dumplings were first introduced 1,800 years ago by a Chinese doctor!

nyonyafood.rasamalaysia.com

Pulut inti - a Nyonya kuih (sweet cake)

Pulut inti - a Nyonya kuih (sweet cake)

bloggingoverthyme.com

Faux Chicken Rice-Noodle Soup!  A simple twist on a classic.

Faux Chicken Rice-Noodle Soup! A simple twist on a classic.

www.onetribegourmet.com

Homemade Sweet, Sour, & Spicy Tamarind Chutney which is Sweetened with Succulent Medjool Dates!

Homemade Sweet, Sour, & Spicy Tamarind Chutney which is Sweetened with Succulent Medjool Dates!

rumahmakanmurni.blogspot.com

Salmon with Indonesian pesto wrapped in rice paper, steamed and fried.

Salmon with Indonesian pesto wrapped in rice paper, steamed and fried.

indochinekitchen.com

Vegetarian spring rolls with fresh popiah skin

Vegetarian spring rolls with fresh popiah skin

www.phamfatale.com

[recipe] How to Cook Tender Korean-cut Short Ribs

[recipe] How to Cook Tender Korean-cut Short Ribs

susikochenundbacken.blogspot.com

Sirloin Steak Stir-Fry – it tastes as great as it is colorful

Sirloin Steak Stir-Fry – it tastes as great as it is colorful

thelittleteochew.blogspot.com

Steamed Prawns with Tofu and Glass Noodles. So delicious!

Steamed Prawns with Tofu and Glass Noodles. So delicious!

jenncuisine.com

Gluten free chicken lettuce wraps to rival a popular restaurant favorite!

Gluten free chicken lettuce wraps to rival a popular restaurant favorite!

www.thecreativepot.net

TheHusband

TheHusband's favourite - Beef Chow Mein

www.phamfatale.com

[recipe] Hoisin-Glazed Roasted Sea Bass.

[recipe] Hoisin-Glazed Roasted Sea Bass.

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