Tasty pad thai
Myulchi Bokkeum (Stir-fried Anchovies) - highly addictive
Panang curry. Tender pork. "Meaty" low-moisture squash like kabocha or buttercup. This curry is a classic for a reason.
ottolenghi's soba noodles with aubergine and mango - perfect for a lazy weekend...
since kimchi is basically cabbage...makes sense to make mini cabbages with kimchi! david chang's Brussels Sprouts with Kimchi Puree and Bacon
Liang fen - cold mung bean noodles with an addictive chili vinegar sauce. A popular snack throughout China!
This deliciouss scad fish soup is cooked using tamarind base-broth. Delicious and warm to be served with steamed rice
Thai Fresh Coconut Milk Tom Yam Soup of Grilled Banana Blossom and Chicken
Stir-fry chicken with Thai basil
Prawn with soy sauce stir-fry
A Korean pepper stuffed with beef. And a traditional Korean doshirak picnic.
Flour noodle soup topped with pucuk manis, fried anchovies, minced pork, black fungus, fish ball and meat ball.
Thai-Style Fried Chicken (with the southern twist) - the secret of crispy coating and flavor that penetrates all the way to the bones.
Spicy vegetable pickle with ground peanuts
Crab Garlic Noodles... so buttery.. so garlicky!
Southern Italian Har Gao dumplings
Butter Chicken is one of India's finest ~ Tendulkar's secret weapon apparently...
Vietnamese Rice Noodle Soup with Beef
Ginger fried rice
Thai Hot & Sour Seabass Soup with Vermicelli - Dtom Yum Pla Sai Woonsen : ก๋วยเตี๋ยวต้มยำปลาใส่วุ้นเส้น
Laksa Lemak the Asain Bouillabaisse
Tofu Pad Thai
Eggplant in Chili-Garlic Sauce - This classic spicy Chinese dish is sweet, sour, spicy and savory.
Savory green beans topped with a surprisingly meaty soy-shiitake crumble
Choy Sum (Chinese Flowering Cabbage) with Garlic Oil and Oyster Sauce- classic Chinese-style greens, so nutritious and tasty within seconds!
Vietnamese Chicken Curry - Ca Ri Ga
Vegetarian pineapple fried rice
Stir fry baby bok choy with century quail eggs
Korean Spinach my way...
Spicy Cilantro Peanut Slaw - capture the first days of spring (or the last days of summer!)
Kuih Keria (Malaysian Sweet Potato Donuts): My first experiment with my new mini deep-fryer and a recipe for Kuih Keria, a traditional Malaysian snack.
Oatmeal, leek and coconut soup with broccoli and almonds - it's Asian flavour meets Irish texture
Bringing you on an exotic food trail with three Asian dishes: Thai Pork Pad Kra Pao, Japanese Spinach Ohitashi and Spice Temple's Chinese Stir-Fried Pork with Green Onions by famous Australian chef Neil Perry.