Apple Pork Ribs Soup
Panko-Crusted Wild Salmon Burgers with Watercress Salad & Miso Dressing
Creamy Italian Sausage and Asiago Cheese Stuffed Mushrooms with a Balsamic Glaze.
Homecured boneless pork hock.
Spicy Nam Yee Pork Ribs with Lotus Root
A delicious flatbread with the crunch of grated coconuts.Perfect for chilly mornings.
Ginger sesame coquelet with Korean quail eggs
A vibrant Singaporean soup with tofu, pork, and prawn dumplings in a prawn and pork stock with bamboo shoots and pork belly.
Peanut and Coriander Noodles: A tasty side dish or simply add a protein to make it a meal!
Taiwanese Sausage with Garlic 台式香腸炒蒜
Steamed Chicken with Dried Mushrooms and Red Dates 香菇红枣蒸鸡
Simple and refreshing seared ahi tuna salad.
Taro & White Bean Curry, oil free, healthy and vegan, a hearty curry perfect for cold December evenings
Grilled Citrus Tuna Steak with Avocado and Spinach. YOU'LL DIE.
Drunken Ribs with Chestnut 栗子排骨
Sumptuous yakitori roasted duck breast with Asian zucchini ribbon salad
Japanese style fried hiratake mushroom
Homemade Pan-Fried Asian Dumplings. These things are amazing!
From Macao, an easy, traditional meat-and potato hash with Portuguese, Chinese, and British roots and flavors
Making easy teriyaki prawn from scratch, very quick and easy
Tea-smoked duck breast with an Asian cashew salad
Chicken in Coconut-Lime Peanut Sauce.
Spring Onion Pancakes - chewy, easy and a great snack!
Nuts and bolts with a Javanese flavor. Tempe, kaffir lime, lemongrass and coconut oil put an Indonesian twist on this old standby.
Chunks of beef tenderised and perfumed with coconut milk, spices and fragrant Asian herbs.
Sweet and Sour Pork with Ananas and Thai Rice (in romanian with translator)
Salmon and bok choi with a sesame, soy, chili sauce. A spicy antidote after a week of turkey.
Pork with Coconut Cranberry Sauce, a delicious weeknight meal with a sauce that will dazzle.
Faux Pho- an easy recipe for a fragrant, savory, and spicy pho.
Thai style tom yum prawns with lemongrass and kaffir lime leaves - appetizing, spicy and just delicious!
A crunchy, spicy, sweet and tangy mix of Asian style vegetables that goes with just about anything savoury.
Coconut vinegar and sweet, crunchy Asian pears give a traditional Mignonette sauce for oysters a modern flair.
Asian Chicken Noodle Soup.