Rice pudding with honey roasted apricots
Simple, sweet and seasonal: Canned Apricots in Honey Syrup tutorial.
Grilled Apricots with Honey Greek Yogurt—a simple and healthy breakfast or snack.
Stone Salad: a fruit salad made from peaches, nectarines, apricots, plums, and cherries
Here’s the recipe for a frozen treat with a real kick.
Apricot Jam with Saffron and Rose
Rustic stone fruit pie includes apricots, plums and peaches - with a bonus recipe for raspberry sauce.
Apricot jam (Text in Bulgarian with translator)
A true summer treat - Sweet Apricot and Basil Toast
Making and canning your own jelly is an easy summertime activity.
An Ancient Roman apricot starter. It has a very unique blend of flavours which surprise and delight the taste buds.
A small dream, but a dream nonetheless.
Is it a cake or is it a cookie? Either way it's a delicious tart topped with marscapone cream and grilled apricots!
A cobbler where the sweet tartness of stone fruit paired with the nuttiness of the almond meal in the topping entices the palette.
Buttered Apricots and Goat Cheese
Easy to make, and crazy delicious: Plumcot Galette
Apricot fool: custard, cream, apricots & honey
Sesame Orzo with Chickens, Apricots, and Cilantro
Greek Yogurt Fruit Cups with Honey --- a healthy and simple dessert that showcases the beautiful fruits of summer.
Apricot cobbler for breakfast! Low in sugar, lots of fruit, whole wheat, almonds and yogurt. AND it's easy to prepare.
pie + cobbler = pie-bler, with Blenheim apricots, Suncrest peaches, and buttermilk ice cream
Apricots fresh from the farm made into a jam spiced with Garam Masala. Summer in a jar.
Apricot and Cherry Clafouti - the perfect summer dessert!
Classic Apricot Cake with hint of Cinnamon. Perfect for colder Summer days [please, scroll down for English]
...a simple and delicious apricots crumble
Honey maca pancakes, yogurt creme and fruit, assembled into a nourishing breakfast tower.
Apricot Pistachio Chicken Salad... when dinner was moist & delicious, but lunch from the leftovers are even better.
What if you'd been born somewhere else?
Try these Sautéed Apricots over yogurt, ice cream or by themselves. Great way to liven up fresh apricots.
Dried Apricot-Pistachio Ice Cream
Flavored with light rum, lemon zest and vanilla, this Baby Apricot Clafoutis is a versatile dessert that comes together with minimal effort.
Apricot Smoothie [in portuguese, with translation on the sidebar]
Green Beans with Apricots and Serrano Ham