Mango langostino skewers with spicy dressing on micro greens.
Bring on the WOW to your brunch or party with Home Cured Salmon on Easy Mushroom Blini.
One of the best Soba Noodle Soup I have ever tasted! And here's more - its so simple to make!
Potato,Caramelised Onion & Goat cheese Tarts
The Daring Cooks do Pâté! Smoked Salmon Pâté
Liver pate for the Daring Cooks - a slightly gory, but rather tasty experiment in blending pork products!
Chicken & Mushroom Terrine served with Italian Bread
White bean and tuna dip with garlic chives.
Appetizer of Avocado With Lemon/Olive Oil/Cilantro Marinade. Yummy summer treat.
Roasted Red Pepper, Basil & Provolone Sandwiches brushed with garlic infussed olive oil. Oooh yeah!
Spicy hummus, hummus... with a kick!
Toritos: Little Peppers stuffed with Garlic, shrimp and Oaxaca cheese
Chicken tenders coated in a crispy dill garlic breading and baked until golden. A bright, fresh summer twist on chicken tenders.
Fried Green Tomatoes
Making Vancouver's famous Japadog Terimayo (Japanese-fusion style hot dog) at home. Great finger food idea for World Cup
Dill and Lemon Salmon Croquettes with Asparagus and Lemon-Arugula Cream
Fresh Figs With Feta Cheese, Pistachio, Honey, And Wholemeal Rusk
Delicious, crunchy onion rings with fabulous flavor without the mess of deep frying. [recipe]
Scallops in Pea sauce makes a great appetizer or light bite!
Sesame Oat Bread Sticks
This creamy crab dip takes just minutes to make, and will likely be devoured in the same amount of time.
Tomato Basil Bruschetta
Simple and delicious veggie potstickers
Apricots & Roquefort- [Recipe in Italian]
Tapenade with Grilled Scooping Devices
These Ginger Shrimp Pot Stickers are like little gems. Serve them with a Hot Mustard Dipping Sauce (recipe included).
Mountain Trout Summer Rolls.
Cherry tomato bites.
Split Green Pea Crab Rangoons with Sticky Ginger-Garlic Dipping Sauce
Get out your pasta rollers (or rolling pin) and make these rustic, easy flatbreads for an appetizer or to serve with dinner.
Parcels with Potato Cream and Peas, for appetizer or finger food. [Recipe in Italian and English]
Baked Jalapeño Poppers
Green garlic and white bean bruschetta is a summery treat that can be topped with either bottarga or pecorino cheese depending on your mood.