Classic French Onion Soup recipe is hearty, light and redolent with caramelized onions. The perfect soup for early spring.
Bruschetta with cherub tomatoes, fresh basil, garlic, pine nuts, mozzarella cheese, and fresh Italian parsley. Absolutely delicious!
Caprese tarts (Text in Bulgarian with translator)
Wild Mango Clear Soup for Summer , South Indian Way...
braised baby artichokes
Goat Cheese Rapini Toasts
Roasted Strawberry Crostini with Basil and Goat Cheese
Creamy baked goat cheese with spring vegetables...the perfect springtime party appetizer!
Very addictive gruyere croutons
Pickled Vegetables (cauliflower, carrots and red bell peppers)
Caramelized apple and blue cheese crostini. The quick tarragon oil adds a big hit of flavor.
Balsamic Strawberry and Goat Cheese Flatbread. A celebration of spring.
Tandoori chicken tikka cooked to perfection with fragrant Indian spices.Your taste buds will thank you!
Sitting atop a layer of earthy walnut ricotta is small handful of arugula leaves simply dressed in lemon juice and a rich, soft-boiled egg.
Spinach Salad (Text in Bulgarian with translator)
A stunning recipe perfect for a meal on the green grass
Roasted red pepper and tomato pesto hummus!
Light, summer salad with Georgia peaches and endive.
Kids love "mini" meals and these all natural, easy to make Gougères Lunch Box Sandwiches are no exception!
Applejuice pickled Turnip (text in german with translator)
Asparagus Pesto Crostinis. An easy shortcut, asparagus secrets and a fabulous appetizer idea!
You've heard of the Green Monster Smoothie? This is the spinach-infused hummus version.
move over sushi, Peruvian ceviche is the new raw!
Caramelised onion and blue cheese sausage rolls.
Homemade Hummus made with garbanzo beans, tahini, garlic and spices. This comes together in under 5 minutes- so fast you will wonder why you always purchased it in the past!
Mushroom Swiss Sliders.
Roasted asparagus with burrata, Tahitian lime oil and sorrel chiffonade
Chile Relleno Quinoa Bites: The deliciousness of chile rellenos meets the goodness of quinoa in these tasty little bites!
Baked filo pastry samosas, stuffed with Keema Mattar (Indian spiced mince and peas). Plus home-made tomato chutney.
Strawberry Avocado Salsa with Cinnamon Sugar Tortilla Chips
[recipe] Furikake Kettle Corn. The most awesomely addictive snack you'll ever eat.
Filipino style fried vegetable spring rolls.
bon appetit's fresh salmon tartare... love the asian and latin flavors combined