peppercornsinmypocket.blogspot.com
Got some leftover linguine? Make the Hesser Messer Pie! Lemon-zesty pasta baked with fish and three cheeses!
www.themarionhousebook.com
Rigatoni with White Bolognese Sauce - a classic Italian meat ragu without the tomatoes.
www.anticiplate.com
Amanda Hesser's Olive Oil Poached Halibut with basil pesto. The best fish cooking method ever.
www.blue-kitchen.com
Braised Chicken with Scallion Purée, served on a base of coarsely puréed scallions and potatoes, is a hearty country dish with a French accent.
