Liboke ya Mbisi means Bundle of Fish
Make your own version of harissa, a fiery garlic and chili paste that hails from Tunisia and is used in stews, pasta sauces, grilled meats, and couscous.
Braised Chicken with Cilantro and Figs
North African style curried chickpea, roasted red pepper and spinach salad - even better the next day!
Tunisian lamb burgers with a cucumber mint yoghurt sauce.
Warm, moist, Ethiopian injera: you can make it at home, and it's an easy way to start working with sourdough starters!
A North African dish: Tbikhat Kale with pinto beans and roasted red peppers.
Moroccan Braised Lamb Shanks - lusciously scented with Moroccan spices, prunes and dates. Serve with couscous and bad puns.
A blend of Asian & African flavors, this sweet potato soup is made memorable with ginger, peppers, coconut, beef, and most peanut
Blackened Tofu from Vegan Soul Kitchen
The Classic Chicken with Olive Tagine (Djej Bil Zitoon)
Teff grain Bread. A very nutritious grain to use in a bread recipe.
Moroccan-style chicken pie - perfect sweet & savoury dinner
Food travel in Marrakech: all of what you can discover in this strange and magic country
could north african harissa with dried chilies and spices be the new "hot sauce" for TheDelicious?
Moroccan-Style Chicken and Root Vegetable Stew -- filled with yams, turnips, parsnips, carrots, and rutabaga!
Hollowed-out bread filled with delicious lamb curry - a South African street food called "bunny chow"
Don Pedro - A.K.A. Dom Pedro - A South African favourite, usually enjoyed after a meal.
Nyangbo Pure Ghanan Chocolate Cookies with Recipe!
Traditional barbecued bread is a favorite accompaniment to any Southern African brii
A North Africa-inspired stuffing with merguez, preserved lemons and dates.
Nigerian Suya. Chicken kabob with spicy peanut rub.
Dabo Kolo. Ethiopian Little Fried Snacks. Seriously addictive afternoon snack my kids made today. Easy enough for a 3 year old to help!
Kelewele: Ghanaian-style spiced sweet plantains. The perfect combo of spicy, salty, and sweet flavors...
Almond and Orange Blossom Cake
From North Africa to Alaska: Roasted Chermoula Wild Alaskan Salmon
Spicy Moroccan zucchini made possible by Dulcet Cuisine Madras Curry spice mix. Love it!
Lamb berbere - served with jalapeño pesto and grilled vegetables, a taste of Algiers.
MOROCCAN CHAROSET TRUFFLES - Based on a recipe by Joan Nathan.
Harissa and Mint Yellow Squash Fritters.