Berbere Spiced Couscous
If you can have carrot cakes then you can have a papaya cake!
Salmon Okra Soup Recipe: A Nigerian classic soup cooked and served in a contemporary way!
Puff Puff Pudding Recipe: A seriously sweet pudding make with one of Nigeria's best known snack.
Dish of Northern African origin with eggs poached in a thick, rich spicy tomato sauce. A hearty breakfast/brunch dish for the colder months.
Green sauce made with fresh herbs and spices. Can amp up any dish.
Fish pie-Deep fried short crust dough fill with sardines. An absolutely irresistible street food. Step-by-step pictorial.
Suya- Skewered meat with an AMAZING blend of peanuts and spices . The top West African street food. Step-by-step pictorial.
Homemade Harissa- this flavorful spicy North African sauce goes with everything and is easy to make!
Baked crispy Yuca/Cassava Fries . Healthy, alternative to French fries. Highly addictive. Step-by-step pictorial.
Yam Potage, a classic West African dish served with sauteed spinach and pan grilled Red Snapper
Mashed potatoes made with avocado and roasted garlic.
A South African favourite, Milk Tart has a shortbread like pastry & is filled with a milky custard dusted with cinnamon. Simple but good!
How to make your own Vanilla Rooibus Tea blend
Ndole-Spinach, bitterleavea and peanut soup. A West African favorite! step-by- step pictorial.
Spicy grill steak with a tasty marinate .Perfect for spring.
Combination of oxtail, beans, potatoes and spices for a luscious stew.
Deep fried dough. The most popular West African street food. Easy to make with step-by-step pictorial.
Light fruit cake makes for a lovely snack for a picnic or breakfast
Moroccan Chickpea Stew with warm spices, tomatoes & fresh herbs. A supremely satisfying, vegan meal. Healthy, high in protein & rejuvenating.
Jamaican jerk chicken smothered in spicy sweet sauce paired with fried plantains-Divine. Step-by-step pictorial
This african peanut soup pairs well w/ tofu or chicken and is a healthy, low carb meal that is cheap to make and filled with flavor.
Creamy and comforting, spicy vegan soup with West African origins. This soup comes together quickly for a weeknight meal.
Vegan Kabocha and Carrot Soup with Ethiopian Berbere Spice. This is a must have delicious beautifying soup!
Kenyan-inspired Ugali (like polenta) with Peanut Vegetable Stew. Healthy vegan comfort food!
An easy lemon and mustard pickle, ready to eat in seven days, three, if you're impatient. Good with North African or Indian food.
The ultimate South African sandwich - Biltong, parmesan, rocket and balsamic reduction on homemade mosbolletjies
Impress your dinner guests with this authentic, highly flavorful Moroccan Tagine. Chicken, butternut squash, dried apricots, almonds, harissa, honey, and more.
Rusks are the South African equivalent of biscotti except, dare I say, better!
Bobotie Mince Sandwich. A traditional South African spicy mince on French Toast with Assorted Sambals.
Moroccan Chicken with Preserved Lemons and Green Olives
Piri Piri Cabbage and Potatoes
Crispy Skinned Harissa Roasted Chicken, served with saffron rice and a cool yogurt sauce. Full flavored, but not too spicy, and deliciously juicy. You will love this one.
Moroccan Chicken Tagine with Preserved Lemons & Olives