Slow Cooker Garlic Artichokes...with balsamic vinegar, olive oil and white wine
Artichaut Marinières - Artichokes Cooked in White Wine and Garlic
Dearest Artichoke, ...I will stuff you.
Orecchiette with Slow Roasted Tomatoes and Artichokes
Antipasto Chopped Chicken Salad-- the antipasto platter meets Cobb salad.
Grilled Artichokes and Stems- delicious extensions of the heart
Spinach Artichoke Flatbread Pizza
OK, I lied. I will, too.
Artichoke chicken flatbread
Artichokes with Creamy Curry Dipping Sauce (Vegan)
This creamy & light Chicken Artichoke Alfredo has a touch of lemon that makes for a perfect spring pasta dish...
Got Guests? Whip this up in no time: Italian Artichoke Hummus
Homegrown Organic Artichokes with a Dijon Balsamic Sauce
Artichoke bottoms are filled with angel-hair pasta cooked with fava beans and a yogurt and garlic sauce and topped with grilled shrimps
LunaCafe's Lemon & Thyme Marinated Artichokes with Garlic Bread Crumbs & Toasted Hazelnuts
There is Artichoke, Mushrooms and Caramelized Onions and more in this delicious pasta dish
How to Roast & Eat a Whole Artichoke.
Steamed whole fresh artichokes with a lemon-garlic dipping sauce, a great appetizer, snack or vegetable side dish.
Spinach artichoke pasta - your favorite dip is now a meal. No more guilt about eating a whole bowl.
Mashed jerusalem artichoke (sunchoke) with truffle olive oil
Fresh artichokes ready to be steamed, served with a lemon garlic dipping sauce, a great party starter or appetizer.
Mediterranean Quinoa-Stuffed Roasted Artichokes.
Jerusalem artichoke gratin
balsamic baby artichokes with garlic chips & parmesan
Fried rice with asparagus, artichokes and cashews. Eggless, dairy-free, vegan recipe [recipe in Italian]
Artichoke and Red Pepper Melt, with spinach, roasted red peppers, hummus, artichokes, and mozzarella.
Artichokes! Steamed, roasted, made into a dip.
mushroom & white bean cazuela: chanterelle & black trumpet mushrooms, cous cous, artichoke bottoms, white beans,braised black kale, zucchini ribbons, cippolini onion [no recipe]
Oven braised chicken legs. Tender meat, crispy skin, and a fabulous white wine and artichoke sauce.
Greek Artichokes: steamed artichokes with a dipping sauce of greek yogurt infused with lemon and chopped mint.
Sautéed baby artichokes over ricotta polenta.
Carciofi alla Guidia ~ Beautiful spring artichoke, trimmed and ready to be fried.
Had to keep it simple for an impromptu dinner gathering and saw some lovely 'chokes at the market: Roasted Baby Artichokes with Lemon and Parmesan