total posts: 19
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Chocolate Almond Biscotti
Rosh Hashana Apple Cake ~ a reminder that the easy route is sometimes the best
This bistro-style, nearly flour-less chocolate cake, made with vegetable oil instead of butter, is nearly impossible to mess up
Honey from the Herb Lyceum (Groton MA) to celebrate Rosh Hashana, and menu ideas with recipes
Salade Nicoise-esque lunch with hot-smoked wild tuna and pea shoots.
Honey Madeleines - made with olive oil instead of butter and with a silicone pan
Lemon Mascarpone "Tart" - sometimes cheating works out...
South meets East? No cook collards in this slaw with an Asian twist
Pancakes - nothing fancy, just the recipe I've been making since my teens, cooking Sunday morning breakfast for my parents
Spoon Lamb, inspired by Ana Sortun's recipe (before adding pomegranate reduction sauce)
French Onion Soup: great with or without melted cheese on these long weary, dreary not-so-summery days
Spinach Salad with Beets and Ruby Red Grapefruit ~ and pomegranate dressing doubles as a great chicken marinade
Marinated zucchini and mushroom salad with dill - no cooking required
Almond butter chocolate chunk cookies
Panzanella ~ A great way to use up one- or two-day old bread, and refreshing with cucumbers, tomatoes, and a dash of balsamic and oil
Zucchini muffins: lighter with less sugar and apple sauce, baked in silicone muffin cups
Sangria sorbet and memories of my first trip to Spain
Meatballs with Saffron Sunset Sauce - Moroccan recipe. Includes a discussion of the upcoming "Birkat HaChamah" - Jewish Blessing over the Sun
Basil Lemon Drop at Garden at the Cellar - basil infusion in simple syrup, fresh lemon juice muddled with basil leaves and Stoli