total posts: 23
Apple pudding cake 蘋果布甸蛋糕: A great way to use leftover apple that you don't want to eat raw!
Malay cake / Ma Lai Go: Cantonese steamed cake, a all-time dim sum favourite [Scroll down for English Recipe]
Chinese mini champion cake: gluten-free and vegan friendly [Scroll down for English Recipe]!
Healthy snack: Fig, flexseed and pecan crackers
Fragrant and delicious buttery chestnut earl grey cake
Simply graham crackers
Warm and soft stuffed yam bread - my favourite thing in the winter
Gluten-free chocolate chiffon cake. Made by rice flour.
Simply tasty chocolate dipped candied orange peels.
Steamed goodies: Chinese vegan swirly steamed rolls.
Chocolate walnut panettone with a hint of orange. One word to describe: AWESOME!
Almond tulie: Quick and easy goodies simply consist of egg white, sugar, flour and almond slices
Caramel chocolate chip walnut cookies. The cookies are crisp on the outside but still soft inside with sandy texture.
Vegan and gluten-free Chinese warm dessert: Tong yuen (Chinese stuffed dumplings)
Gluten-free chestnuts matcha roll: This is a variation of the classic Chinese banana red bean roll using glutinous rice flour.
Stewed Pear soup: A traditional Cantonese fall dessert, helps to smooth dry throat from coughing and moisturize your skin.
Marrons glacés: candied chestnuts
Rose and cranberry crackies: Rose gives a little kick to these awesome buttery cookies with its delicate fragrance.
Coconut and osmanthus jelly: Refreshing chilled dessert with subtle sweetness and fragrance
Flavourful black sesame bread with a twisty swirl pattern.
matcha cookies meteor shower!
The ultimate chocolate cookies! Rich mocha favour
Piggy stuffed buns! Aren't they super duper cute? Stuffed with taro fillings